Mocha Fondue

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Servings: 10-12 servings
Prep Time: 10 min
Cook Time: 10 min
Difficulty: Easy

Ingredients Add to grocery list

3/4 cup heavy whipping cream
1 lb semisweet chocolate, chopped
1/4 cup coffee-flavored liqueur





Dippers: Biscotti, strawberries, pineapple chunks, bananas

In a heavy saucepan, bring whipping cream to a boil. Remove from heat and add chocolate, stirring until smooth. Stir into a fondue pot, add liqueur, and keep warm over low heat. Serve with desired dippers.

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Reader Comments:


Thanks for the Biscotti recipe. Love your shows.

By Bernieta Terrill on January 15, 2012

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