Prep Time: 10 min
Cook Time: 10 to 15 min
1 pound chicken wings, washed thoroughly
2 sticks of butter
1 (10 ounce) jar of pepper jelly
Using a fryer or a large pot, heat oil to 350 degrees F.
Cut the chicken wings at the joint to yield a wingette and drumette from each wing. Season wings with salt. Deep fry the wings until golden and crispy, approximately 12-15 minutes.
In a medium saucepan over medium-low heat, melt butter. Add pepper jelly and continually whisk for 5-10 minutes or until it lightly bubbles. Turn heat down to low and allow to simmer as wings continue to cook. When wings are ready, add directly to pan and toss.
Serve immediately with blue cheese and carrots or celery.
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Join Paula and family for a Party at Sea aboard Royal Caribbean’s Oasis of the Seas to Labadee, Jamaica, and Cozumel (roundtrip from Ft. Lauderdale) presented by Alice Travel. We will be having special, separate events for kids on this one with Jack Deen hosting the kids program! Click here for more information, and please note that the Paula Deen cruise is only available by booking directly with Alice Travel Book now before the prices start going up on the cruise and air!