Prep Time: 10 min
Cook Time: 10 to 15 min
1 pound chicken wings, washed thoroughly
2 sticks of butter
1 (10 ounce) jar of pepper jelly
Using a fryer or a large pot, heat oil to 350 degrees F.
Cut the chicken wings at the joint to yield a wingette and drumette from each wing. Season wings with salt. Deep fry the wings until golden and crispy, approximately 12-15 minutes.
In a medium saucepan over medium-low heat, melt butter. Add pepper jelly and continually whisk for 5-10 minutes or until it lightly bubbles. Turn heat down to low and allow to simmer as wings continue to cook. When wings are ready, add directly to pan and toss.
Serve immediately with blue cheese and carrots or celery.
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Join Paula at DuBois Furniture in Waco, TX for a book signing and meet and greet from 10:30 am to 1:30 pm.
Come see Paula’s live show at the Blumenthal Performing Arts Center in Charlotte, NC and get a heaping helping of Paula’s recipes, and some good old-fashioned fun and laughter!
Tickets available from Blumenthal Performing Arts Center here!
VIP MEET AND GREET
Starts at 5:30 PM. Light hors d’oeuvres and beer & wine will be served, including a meet and greet with Paula Deen!
Sponsored by Springer Mountain Farms.
Join the Deen Family for a Book Signing at The Lady & Sons from 10 am to 12 pm.
The event is free; 350 wristbands to be distributed starting at 9 am.