Crispy Rice Candy Corn Treats

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Crispy Rice Candy Corn Treats Crispy Rice Candy Corn Treats Recipe Courtesy of

Difficulty: Easy

Ingredients Add to grocery list

4 tablespoons butter
1 (10 ounce) bag marshmallows
1/4 teaspoon salt
1 teaspoon Vanilla
6 cups Crispy Rice Cereal (preferred brand: Kellogg’s Rice Krispies)
1 cup rough chopped candy corns





Spray a 13x9 glass baking dish and rubber spatula with non stick spray.

In a medium sized sauce pan over low heat, add butter to melt. Once melted add marshmallows, salt, and vanilla. Stir continuously until the marshmallows have reached a smooth consistency. Remove from heat and fold in the cereal and candy corns until completely coated.

Add the mixture to the greased baking dish and smooth out evenly.  Allow to cool before cutting into squares.

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Reader Comments:


Dear Paula Deen Your crspy rice candy corn treats look's great can't what to make it.And I hope yell have a happy Halloween.

By Brandon on October 26, 2013


Can't wait to make these for my kiddoeson on my school bus.

By BETTY Webb on October 24, 2013


They taste YUMMY, and look great too... perfect for parties!!:)

By Anonymous on October 27, 2012


Crspy rice candy corn treats sound pretty good yall have a happy Halloween. paula And i want to be you frind.

By Donna Eichhorn on October 23, 2012


I love how you make your treats i would love if you come to toppinish and go to Garfield elementry to room 3 smile

By aliceia on November 09, 2011


Love to watch your shows. I saw the orange pedastal cake stand on one of your shows and I have not been able to find one. Please email me letting me know where I can get one. Thank you.

By Mary Ruth Garcia on August 29, 2011


I have tryed your rice cristpy recipy and it is delish. i have made them for my 6 th grade class and they loved them. I love them to, My grandma Jacky Hand hand is a big fan she loves you!!!! thank you so very much

By Tarese Huff on May 10, 2011


paula your recipies are fantastic, if i want a good recipie i go to your web site, they are just awesome, thank you so much for your time and effort at this..............libbie

By libbie north on April 06, 2011


By Anonymous on October 04, 2010


This is the secret to making rice crispy treats not taste stale....the salt!! These were better than the ones you buy in the store!!

By Anonymous on September 10, 2010


Love This Recipe and I...Cut Them Out with Spooky Ghost Cookie Cutters and Wrap Them in Colored Plastic Wrap or Drop Them Into Halloween Themed Sandwhich Size Ziplock Baggies

By Anonymous on August 30, 2010


By Anonymous on June 27, 2010


By Anonymous on November 12, 2009


We really enjoyed making and serving it.

By Anonymous on October 27, 2009


By Anonymous on October 27, 2009


Paula, yum! My daughter and I made this together and we had a blast! Of course, she wanted to eat the marshmallows and candy corn before we mixed them in, but we restrained ourselves! It looks so festive and much more fun than plain old rice krispy squares! Thanks a bunch! Cheryl Monroe and Natalie too smile

By Cheryl Monroe on October 03, 2009

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