I tried cola based ham for Christmas it was really good. I thank you for sharing it with us.

By linda on January 18, 2013

Don't see what all the fuss is about. The cola did very little for the taste of the meat. Not worth the bother, or the let down.

By James on December 29, 2012

Hello there again Mary McMahan, the links which show suggestions change over time, so that's why you probably lost the link for the cookies. But it's okay, here is the link for you and others: 30 days of holiday cookies Thanks for visiting our web site!

By Jocelyn Morera on December 20, 2012

Hello Mary McMahan, Thanks for visiting our web site, we encourage you and others to try this form of the ham dumpling for the holidays: MaMa’s Ham Dumplings

By Jocelyn Morera on December 20, 2012

I'm trying to find your recipe for the Ham Dumplings that your mama made with the leftover ham right after Christmas but when I enter it into the recipe search, all kinds of dumplings come up but not the Ham Dumplings. Would you please send me the recipe or the link to it? That sounds like the perfect way to use up the leftovers from our family's holiday get togethers. Thanks.

By Marie McMahan on December 18, 2012

When I first checked this sight for the Cola Basted Ham Recipe, there was a link under "You May Also Like These Articles" for 30 Days of Cookies or 30 Days of Christmas Cookies but when I went back to the Cola Basted Ham Recipe, all of the links under "You May Also Like These Articles" had changed. Now I can't find the 30 Days of Cookies link. Could you please send that to me? Thanks & Merry Christmas.

By Marie McMahan on December 18, 2012

YOU ARE THE QUEEN OF SOUTHERN COOKING I LOVE YOU AND I LIVED IN THE SOUTH ALSO I WISH I COULD BE JUST LIKE YOU WHEN I GROW UP YOU ARE MY FAVORITE CHEF

By kimberly bracken on November 01, 2012

MMMMMMM. . . So good. My first ham, Thank you Paula.

By vegasaf23 on December 30, 2011

I used this recipe to bake my first ham. It is AWESOME. Thank you Paula, I love this recipe.

By Kindell on December 30, 2011

I'm going to try this for Christmas. Paula, you are an absolute delight to my life!! Merry Christmas to you and your beautiful family!

By Cheryl on December 20, 2011

I was skeptical on using this recipe because I could not believe how 2 cans of Coke can give flavor to such a big ham. I was pleasantly surprised to discover that it gives a nice sweetness without being overpowering and it also keeps it very moist as long as you keep basting it. Very simple recipe that can't go wrong and very easy to make. Thanks Paula, your recipe made Easter simple and successful for me!

By Maria Ramirez-Gregg on April 24, 2011

I used this on my ham at Christmas and will be using it again for Easter...DE-LISH!!!

By Anonymous on April 23, 2011

I like this ham I'm going to try it for x-mas and i hope that everyone will love this.

By Mary on December 21, 2010

I'm going to try this recipe in a few days for Christmas.....I know I will love it! Paula you rock girl.(smooches)

By Tyra L. Backstrom on December 20, 2010

Thank you, i'm gonna make this for Christmas...

By Anonymous on December 20, 2010

THE BEST THING IN THE HOLE WORLD!!!!!!!!!!! I RATING THIS (10)

By Anonymous on November 24, 2010

This recipe was awesome my family loved it.

By Anonymous on February 22, 2010

By Anonymous on November 24, 2009