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BLT Wraps

By Paula Deen

JUMP TO RECIPE

Difficulty: Easy

Prep time: 10 minutes

Cook time: 12 minutes

Servings: 4

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Ingredients

  • 2 teaspoons honey
  • 2 teaspoons dijon mustard
  • 4 tablespoons mayonnaise
  • 4 (10 inch) flour tortillas
  • 8 slices cooked crisp bacon
  • 8 leaves green leaf lettuce
  • 8 slices tomato

Directions

In a small bowl, combine the honey, mustard and mayonnaise. Spread evenly on the tortillas. Top each with, 2 slices bacon, 2 lettuce leaves, and 2 slices of tomato. Drizzle olive oil over the tomatoes and season with salt and pepper, to taste. Fold 1 edge of each tortilla over the filling, roll up tightly and put them, seam side down, on a cutting board. Cut as desired and secure with wooden picks, if needed. Arrange them on a serving platter and serve.

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