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Mini Pork Sandwiches Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
12 Servings
$ /Serving
Print
Easy Level
0 MIN Prep + Cook
12 Servings
$ /Serving

Mini Pork Sandwiches Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
12 Servings
$ /Serving

Ingredients

  • 4 cloves garlic, minced
  • 1 teaspoon finely chopped fresh rosemary leaves
  • 1 teaspoon extra-virgin olive oil
  • 2 teaspoons Worcestershire sauce
  • 1 2-pound pork tenderloin
  • 1 teaspoon Paula Deen's Silly Salt
  • 12 dinner rolls or small sandwich rolls
  • 4 tablespoons mayonnaise
  • 1 tablespoon brown mustard
  • 2 teaspoons freshly chopped flat parsley leaves
  • 2 to 3 teaspoons to freshly chopped green onions

Preparation

Preheat oven to 350 degrees F.

Mix garlic, rosemary, olive oil, Worcestershire sauce. Remove wrapper from the tenderloin and separate the 2 halves. Spoon half the mixture on the inside half of the tenderloin. Place the 2 pieces together again and tie with string. Rub the rest of the mixture to the top of meat. Add Silly Salt to all sides of the tied tenderloin. Place in oven for 1 hour; covered with foil for 30 minutes and then uncovered for the remaining 30 minutes.

Cut the pork tenderloin into slices. Slice dinner rolls. Place a slice of pork and a teaspoon of sandwich spread onto each dinner roll.

Sandwich Spread:

Add ingredients to a bowl and thoroughly combine.

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Preparation

Preheat oven to 350 degrees F.

Mix garlic, rosemary, olive oil, Worcestershire sauce. Remove wrapper from the tenderloin and separate the 2 halves. Spoon half the mixture on the inside half of the tenderloin. Place the 2 pieces together again and tie with string. Rub the rest of the mixture to the top of meat. Add Silly Salt to all sides of the tied tenderloin. Place in oven for 1 hour; covered with foil for 30 minutes and then uncovered for the remaining 30 minutes.

Cut the pork tenderloin into slices. Slice dinner rolls. Place a slice of pork and a teaspoon of sandwich spread onto each dinner roll.

Sandwich Spread:

Add ingredients to a bowl and thoroughly combine.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product