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Hot Cranberry Cider Recipe by Paula Deen

Easy Level
20 MIN 5 Prep + 15 Cook
Servings
$ /Serving
Print
Easy Level
20 MIN 5 Prep + 15 Cook
18 Servings
$ /Serving

Hot Cranberry Cider Recipe by Paula Deen

Easy Level
20 MIN 5 Prep + 15 Cook
18 Servings
$ /Serving

Ingredients

  • 1/4 cup brown sugar, packed
  • 3 cinnamon sticks, plus additional to use as stirrers
  • 1 tablespoon whole cloves
  • 6 cups cranberry juice
  • 8 cups apple juice
  • brandy, or light rum or bourbon, optional

Preparation

Put the sugar, cinnamon sticks, and cloves in the basket of a coffee percolator. Put the juices in the bottom of the percolator. Let the mixture perk as if making coffee. Serve with cinnamon stick stirrers, if desired, and with a little rum, brandy, or bourbon as well. Makes 3 1/2 quarts.

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