KC's Shake Shake Recipe by Paula Deen

Level: Easy

Time: 10 MINUTES

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  • 2 cups milk
  • 2 scoops chocolate ice cream
  • 1 cup ice
  • 1 tablespoon caramel sauce
  • 2 pieces pound cake, cut 3/4-inches thick
  • chocolate syrup, for glasses
  • whipped cream, for topping
  • macadamia nuts, crushed, for topping


In a blender, combine the milk, ice cream, ice, caramel and cake. Pulse until smooth but chunky.

Rim the inside of each glass with chocolate syrup. Top with whipped cream and nuts.

KC's Shake Shake


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