Apple Dumplings

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Apple Dumplings

Apple Dumplings

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Additional Information

Player Type N/A
Difficulty Levels Easy
Preparation Time (in mins) 15
Cook Time (in mins) 45
Servings No
Cost per Serving No
Recipe Type Dessert
Author Paula Deen
Preparation <p>Preheat oven to 350°</p>
<p> </p>
<p>Peel and core apples. Cut each apple into 8 wedges. Roll each wedge in a crescent roll. Place rolls in a 9 x 13 baking dish. In small saucepan melt butter. Once melted add sugar (or substitute) and cinnamon. Mix well. Spoon over crescent rolls. Pour diet soda over rolls. Bake for 45 minutes.</p>
<p> </p>
<p>Notes from the Paula Deen Test Kitchen: Some sugar substitutes are more difficult to mix in butter than sugar. Mixes better if butter is melted. In a small mixing bowl, whisk together melted butter, sugar substitute and cinnamon. Remove the dumplings to a wire rack after cooking as the liquid still in the baking dish will make the dumplings soggy. The Apple Dumplings taste like mini apple pies.</p>
Nutrition (per Serving) No

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