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The Lady's Perfect Scrambled Eggs Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
Servings
$ /Serving
Print
Easy Level
0 MIN Prep + Cook
4 Servings
$ /Serving

The Lady's Perfect Scrambled Eggs Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
4 Servings
$ /Serving

Ingredients

  • 1 tablespoon water
  • 4 teaspoon sour cream
  • 4 eggs

Preparation

In a medium size bowl, beat eggs, sour cream, water, and salt and pepper until fluffy. Using a nonstick frying pan, cook over low heat stirring occasionally until you reach desired consistency.

Serve hot with country ham and biscuits.

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Preparation

In a medium size bowl, beat eggs, sour cream, water, and salt and pepper until fluffy. Using a nonstick frying pan, cook over low heat stirring occasionally until you reach desired consistency.

Serve hot with country ham and biscuits.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product