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Orange Spiced Chai Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
Servings
$ /Serving
Print
Easy Level
0 MIN Prep + Cook
4 Servings
$ /Serving

Orange Spiced Chai Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
4 Servings
$ /Serving

Ingredients

  • 4 cups water
  • 6 cloves
  • 4 sticks cinnamon
  • 1 teaspoon ground cardamom
  • 1/2 orange peel
  • 4 black tea bags
  • 1/2 orange, zested
  • 1 cup milk
  • 3 tablespoons honey

Preparation

In a medium saucepan, over medium heat, add the water, cloves, cinnamon sticks and cardamom. Bring to a boil, then remove from the heat and cover. Allow to steep for 10 minutes. Strain the liquid, return it to the pan and reheat. Add the black tea bags, let them steep for a few minutes, and then add the orange peels and zest. Add the milk and stir in the honey. Pour into mugs and serve.

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