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Mrs. Hoggle's Stuffed Cranberry Sauce Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
Servings
$ /Serving
Print
Easy Level
0 MIN Prep + Cook
4-6 Servings
$ /Serving

Mrs. Hoggle's Stuffed Cranberry Sauce Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
4-6 Servings
$ /Serving

Ingredients

  • 2 tablespoons mayonnaise
  • 1 8-ounce cream cheese, softened
  • 1 16-ounce jellied cranberry sauce, chilled
  • 1/4 1/2 cup chopped pecans

Preparation

Mix cream cheese and mayonnaise until creamy. It needs to be spreadable. Add pecans and mix well. Slice cranberry sauce in 1/4 inch rounds and spread cream cheese mixture on one round and place another round on top, sandwich style. Keep in fridge until time to serve.

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