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Monster Mash Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
10 to 12 Servings
$ /Serving
Print
Easy Level
0 MIN Prep + Cook
10 to 12 Servings
$ /Serving

Monster Mash Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
10 to 12 Servings
$ /Serving

Ingredients

  • 2 (20.5-ounce) cans refried black beans
  • tortilla chips, for serving
  • 1 (10-ounce) can tomatoes and green chiles, drained
  • 1 tablespoon taco seasoning
  • 2 cups shredded Colby Jack cheese blend, plus 2 cups for topping

Preparation

Preheat the oven to 325 degree F. Lightly butter a 2-quart baking dish.

 

In a medium bowl, combine all of the ingredients. Spoon the mixture into the prepared baking dish. Bake until hot and bubbly, about 25 to 30 minutes. Remove the dish from the oven and top with the remaining cheese. Bake until the cheese is melted. Serve with tortilla chips.

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Preparation

Preheat the oven to 325 degree F. Lightly butter a 2-quart baking dish.

 

In a medium bowl, combine all of the ingredients. Spoon the mixture into the prepared baking dish. Bake until hot and bubbly, about 25 to 30 minutes. Remove the dish from the oven and top with the remaining cheese. Bake until the cheese is melted. Serve with tortilla chips.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product