Grilled Salmon With Key Lime Butter Recipe by Paula Deen

Level: Easy

Time: 15 MINUTES

1 ratings
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Ingredients

  • 2 tablespoons key lime juice
  • 5 tablespoons unsalted butter
  • 4 (6 oz) salmon filets
  • salt
  • black pepper, freshly ground
  • pasta, (or rice), cooked

Preparation

Prepare grill by lightly oiling grill grate over medium-high heat.

 

In a small saucepan, melt butter add lime juice. Salt and pepper the salmon fillets modestly on both sides. Place fillets onto grill, brush half of lime butter over salmon. Grill salmon for 2 to 3 minutes per side for medium-rare. Drizzle remaining lime butter over salmon before serving. Serve with pasta or rice.

Grilled Salmon with Key Lime Butter

Reviews

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1 Review

Karen
Karen 7/18/2015
7/18/2015
Easy to cook and

Easy to cook and tastes delicious.

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