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Wedge Salad Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
4 Servings
$ /Serving
Print
Easy Level
0 MIN Prep + Cook
4 Servings
$ /Serving

Wedge Salad Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
4 Servings
$ /Serving

Ingredients

  • 1/2 cup blue cheese, crumbled
  • 1 cup cooked bacon, crumbled
  • 1 head iceberg lettuce, cut into quarters
  • 1 tomato, minced
  • blue cheese dressing

Preparation

On each salad plate, place one wedge of lettuce turned on its side. Pour blue cheese dressing on wedge. Sprinkle with tomatoes, green onions, crumbled blue cheese, and crumble bacon. Top with blue cheese dressing.

Recipe courtesy Paula Deen

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Preparation

On each salad plate, place one wedge of lettuce turned on its side. Pour blue cheese dressing on wedge. Sprinkle with tomatoes, green onions, crumbled blue cheese, and crumble bacon. Top with blue cheese dressing.

Recipe courtesy Paula Deen

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product