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Volcano Punch Recipe by Paula Deen

Moderate Level
0 MIN Prep + Cook
1 gallon Servings
$ /Serving
Print
Moderate Level
0 MIN Prep + Cook
1 gallon Servings
$ /Serving

Volcano Punch Recipe by Paula Deen

Moderate Level
0 MIN Prep + Cook
1 gallon Servings
$ /Serving

Ingredients

  • 1 bottle sparkling wine or Champagne
  • 4 cups cranberry juice
  • 2 quarts orange juice
  • 2 quarts orange sherbet, softened
  • 15 lbs dry ice chips
  • vodka, optional

Preparation

Pour sparkling wine into a large bowl. Add cranberry and orange juice. Scoop sherbet into bowl until it has produced a nice coating over the top. If you want to raise or lower the alcohol content in the punch, add vodka or clear soda respectively.

 

Drop in pieces of dry ice for steaming effect, but note that no one should put dry ice in his/her mouth. Ladle into cups.

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Preparation

Pour sparkling wine into a large bowl. Add cranberry and orange juice. Scoop sherbet into bowl until it has produced a nice coating over the top. If you want to raise or lower the alcohol content in the punch, add vodka or clear soda respectively.

 

Drop in pieces of dry ice for steaming effect, but note that no one should put dry ice in his/her mouth. Ladle into cups.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product