Three Chocolate Cookies Recipe by Paula Deen

Level: Easy

Time: 22 MINUTES

2 ratings
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  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 3 3/4 cups all-purpose flour
  • 1 teaspoon vanilla extract
  • 3 large eggs
  • 1 3/4 cups brown sugar, firmly packed
  • 3/4 cup sugar
  • 1/2 cup vegetable shortening
  • 1 cup butter, softened
  • 1 (12 oz) package semisweet chocolate morsels
  • 1 cup milk chocolate morsels
  • 3 (1 oz) squares bittersweet chocolate, chopped
  • 1 cup almond brickle chips


Preheat oven to 375°F. Lightly grease baking sheets.

With an electric mixer, beat butter and shortening at medium speed until creamy; gradually add sugars, beating until fluffy. Add eggs and vanilla, beating well.

In a small bowl, combine flour, baking soda and salt; gradually add to butter mixture, beating until blended. Stir in chocolate morsels and almond brickle chips. Drop cookies by 1/4 cupfuls about 3-inches apart onto prepared baking sheets. Bake for 11 to 12 minutes, or until lightly browned. Let cool for 2 minutes on baking sheets. Remove to wire racks to cool.

Three Chocolate Cookies


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2 Reviews

Susette 10/30/2015
Best chocolate c

Best chocolate chip cookie I have ever eaten!

Giga K
Giga K 11/12/2014

BY FAR THE BEST COOKIES I HAVE EVER BAKED!! Since discovering her recipe I make these every Christmas!

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