Stuffed Pork Chops

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Stuffed Pork Chops

Stuffed Pork Chops

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  • Stuffed Pork Chops

Additional Information

Difficulty Levels Easy
Preparation Time (in mins) 15
Cook Time (in mins) 10
Servings 4
Cost per Serving No
Recipe Type Entree
Author Paula Deen
Preparation <p>Set up grill for direct grilling. When coals are white hot, spread them evenly and place grate on top to heat. Meanwhile, stuff each pork chop with sausage and rub meat liberally with House Seasoning. Secure each pork chop with a wooden skewer or toothpicks (remember to remove before serving). Brush oil on grill grate to prevent sticking. Place pork chops on grate and grill until nicely browned, about 5 to 6 minutes. Turn and repeat process. An internal temperature of 160° is recommended for pork. Make sure your sausage stuffing and pork chop is thoroughly cooked.</p>
Nutrition (per Serving) No

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