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Sparkling Mint and Ginger Lemonade Recipe by Paula Deen

Easy Level
20 MIN 10 Prep + 10 Cook
Servings
$ /Serving
Print
Easy Level
20 MIN 10 Prep + 10 Cook
6 Servings
$ /Serving

Sparkling Mint and Ginger Lemonade Recipe by Paula Deen

Easy Level
20 MIN 10 Prep + 10 Cook
6 Servings
$ /Serving

Ingredients

  • 2 cups water
  • 1 cup sugar
  • 1/4 cup fresh ginger, minced
  • 1/4 cup fresh mint leaves
  • 2 cups lemon juice, freshly squeezed
  • 1 liter seltzer water, cold

Preparation

Combine water, sugar, ginger, and mint in a medium saucepan and bring to a boil. Cover, remove from heat, and allow to steep until room temperature. Strain out solids and discard. Add ginger syrup to a pitcher and stir in lemon juice and seltzer. Serve over ice and garnish with mint.

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