Southwestern Dip Recipe by Paula Deen

Level: Easy

Time: 10 MINUTES

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  • 3 tablespoons Southwestern dip mix
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1/2 cup dried parsley flakes
  • 1/3 cup dried minced onion
  • 1/3 cup chili powder
  • 1/4 cup dried chives
  • 1/4 cup ground cumin
  • 2 teaspoons salt


In a medium bowl, combine dip mix, sour cream and mayonnaise; stir until smooth. Refrigerate at least 2 hours for flavors to blend. Serve with chips or fresh vegetables.


Southwestern Dip Mix:


In a medium bowl, combine parsley, onion, chili powder, chives, cumin and salt. Package in decorative jar or cellophane bag.

Southwestern Dip


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