Made this on several occasions everyone enjoyed it great dish for thanksgiving.

By Charlene Huston on May 12, 2013

Made this for a Christmas Banquet for the youth at my church it was a great selection. Not a drop was left.

By Mama C on April 28, 2013

Family favorite! Easy and fast and never fails, for Holidays or other big get togethers.

By stephanie niemchak on December 23, 2012

Hello Brenda Bell, There is a lighter version of this recipe at the Deen Bros web site:
http://thedeenbros.com/recipes/recipe_detail/351/

By Jocelyn Morera on December 13, 2012

Made this for Thanksgiving and my family loved it. My boyfriend and i both say it was a little sweet but I got great reviews!

By Crissy on November 26, 2012

The best sweet potato casserole recipe ever. I added mini marshmallows to the top as my daughter loves them and it just made it even better. Maybe a bit more like a dessert but I cannot normally get my 10 year old to eat vegetables and she loved this. This will become a dish I take to small group(church) meals. Thanks

By Kathy on November 25, 2012

Made this for Thanksgiving, and my whole family fell in love with it. It was a big hit. Everyone kept talking about it. A must have for any type of get-together or party.

By Stacie on November 23, 2012

I just want to tell Paula I love the way she cooks. Everytime I want to make something different, I search the web for one of her receipes. Last year for Thanksgiving I used her receipe for the Hummingbird cake It was awesome!! Love you Paula, and keep doing what you do..Happy Thanksgiving!! Sincerely, Shelia

By Shelia Ward on November 19, 2012

I make this every year and my family LOVES it!

By casie anderson on November 19, 2012

This recipe is awesome! I made it last year for my family and co-workers! Everyone loved it !

By Rae on November 18, 2012

I just love all you food recipes.. I have your cook books, my family love when i make your dishes..keep up your good work paula.

By elma araujo on November 14, 2012

I would like to know if one could substitute the half and half for sweetened condensed milk?

By Tiffanie Espinoza on November 13, 2012

This is delicious! My friend made it for the church potluck, and I'm going to print the recipe for myself and make it for Thanksgiving this year. Super yummy!!

By Jennifer Roussin on November 11, 2012

omg the best thing ever i love this i just wanted more and more it was so good thank you i love it uuuuuuuuuuuuummmmmmmmmmmmmmmmmmmmm

By angela jones on November 10, 2012

OMG the first time i made this it was delisiuos now it was just the best thing i ever put in my mouth

By Anonymous on November 10, 2012

the best i ever had

By Anonymous on November 10, 2012

My Mom used extra vanilla in her punkin pie less cloves and more cinnamon. When she made it of the back of the libby can.And 2 extra eggs. and a half can more of evaperated milk.Mom passed 2004, But she made the best pies.Love Peggy Cox Richardson.

By Anonymous on November 08, 2012

Paula u like and sister that I lost just getting in the kichen and baking and cooking for the holidays send for me I love to come.

By Veronica on November 07, 2012

Bobby, you've done a great job making your mom's recipes lite. I am able to lose some weight and not feel like I'm being cheated out of great tasting food.You are a genius at making these lighter dishes taste as good or better than the high calorie dishes. Thank You so much!Tracy Nance from Paducah,Ky.

By Tracy Nance on November 06, 2012

i like your recepices thier very easy to make and help have good idea and knew meal deliciouse

By belinda diane on November 05, 2012