Peanut Butter and Jelly Ice Cream Sandwiches

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Peanut Butter and Jelly Ice Cream Sandwiches Peanut Butter and Jelly Ice Cream Sandwiches


Servings: 8 to 9 servings
Cook Time: 12 min
Difficulty: Easy

Ingredients Add to grocery list

For the Magical Peanut Butter Cookies:
1 cup peanut butter, creamy or crunchy
1 1/2 cups sugar
1 egg
1 teaspoon vanilla extract

Strawberry Ice-Cream:
1 cup whole milk
1 cup whipping cream
2 cups half-and-half
3/4 cup sugar
1 teaspoon vanilla extract
2 cups diced strawberries

For assembly:
6 tablespoons strawberry preserves
Peanut butter chips or chopped peanuts, optional


 

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Directions

Preheat the oven to 350 degrees F. Grease a large baking sheet.

In a mixing bowl, combine the peanut butter, 1 cup sugar, the egg, and vanilla, and stir well with a spoon. Roll the dough into balls the size of walnuts. Place the balls on the prepared baking sheet. With a fork, dipped in sugar to prevent sticking, press a crisscross design on each cookie. Bake for 12 minutes, remove from the oven, and sprinkle the cookies with some of the remaining sugar. Cool slightly before removing from pan.

Strawberry Ice-Cream:
In a small bowl, whisk together the first 5 ingredients. Puree the strawberries in a food processor and add to cream mixture. Pour the mixture into an ice cream maker. After freezing in the ice cream maker, transfer to a container and place in the freezer, to freeze solid, for 6 hours before serving.

For assembly:
Spread the strawberry preserves on a peanut butter cookie. Top with a small scoop of strawberry ice cream and cover with another cookie. Roll sides in peanut butter chips or peanuts, if desired.

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Reader Comments:

54321

Dear Paula, I've been on your side. I hope you come back soon. I love to watch you and your family. Your like -ELLEN- to me. You bring a smile to my face. I love your recipes. Stay Strong!!

By April Vogel on April 02, 2014

54321

Miss Deen, I wanted to tell you I have enjoyed you so much because, that is how I learned to cook. I watched my grandmother,mother,auntscook since I was alittle girl and those recpies I still use today. You took me back to the most treasured times of my life. THANK YOU SO MUCH

By Margaret Martin on April 02, 2014

54321

No flour in the cookies or is recipe correct???

By Beth on April 02, 2014

14321

Should the peanut butter cookies have flour in them??

By Beth Cowick on April 02, 2014

54321

Paladine I love recipes on my name is Kevin and I love you recipes anything to do with you about the recipes I love you my favorite am I love to cook and I love your apple crisp hives love you Paladine

By Kevin. Perry on April 02, 2014

54321

Paula love your recipes, enjoy fixing them .. no bake ones are the best, my kids love them.. Thank You Donna Jones

By donna jones on July 21, 2013

54321

no flour????

By Anonymous on April 01, 2013

54321

Delicious!! Those cookies have 'magical' in their name for a reason. Absolutely divine!

By Anonymous on April 01, 2013

54321

I would like to get the recipes. Paula Dean's recipes are always awesome!

By Sonya Triplett on April 01, 2013

54321

Am I missing something here? No flour for the cookies? Seems like it would just melt on the baking sheet?: For the Magical Peanut Butter Cookies: 1 cup peanut butter, creamy or crunchy 1 1/2 cups sugar 1 egg 1 teaspoon vanilla extract

By Kitty on August 02, 2012

54321

Love you Paula. You are my inspiration. I smile when I see you and love that talk of yours...Your food is amazing! Love you again!

By Linda on July 17, 2011

54321

peanut butter jelly time..I love it.

By Anonymous on February 28, 2011

54321

I love look at the recipes. One day I am coming To Ga and eat!! I love you

By Randy Hutchinson on February 19, 2011

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By Anonymous on July 30, 2010

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By Anonymous on December 14, 2009

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