Sweet Sausages

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Servings: 4 servings
Prep Time: 5 min
Cook Time: 20 min
Difficulty: Easy

Ingredients Add to grocery list

1 (16-ounce) package smoked sausage
1 1/2 cups maple syrup


Cut sausage into 1-inch rounds. Place in large skillet over medium heat and add the maple syrup. Bring to a boil, then reduce heat to low and simmer for 20 minutes. Serve piping hot.

Cook’s Note: Sausages can be cooked in a crock-pot on low for 2 hours.

Show: Paula's Best Dishes
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Reader Comments:


I am diabetic, need sweet recipes using Splenda for Thanksgiving and Christmas...any suggestions. I don't see any of you using Spenda for diabetis

By Gloria Carlisle on September 18, 2013


I tried these yesterday with our family gathering and it was a big hit.. thanks paula for this wonderful pre dinner snack..

By sheila morgan on August 01, 2011


I used a fully cooked sausage and pancake syrup as Paula suggested on her show. I was delightly suprised at how great this was. Diana

By Diana Gale on June 04, 2009

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