THESE ARE THE BEST BAKED BEANS IN THE WORLD!!! THEY WILL CHANGE YOUR LIFE!!!

By HOPE on September 25, 2012

Didn't have pineapple the last time I made it so I used pears. It still turned out great.

By Anonymous on July 04, 2012

1 lb ground beef 1 2 cup onion (chopped) 1 2 cup ketchup 1 2 cup barbecue sauce (bottled hot-style) 2 tbsps brown sugar (packed) 16 ozs pork and beans (undrained) 15 ozs chili beans (spicy chili beans undrained) 8 ozs pineapple (tidbits drained juice pack) 1 In a skillet, cook ground beef and onion over medium heat until meat is brown and onion is tender; drain. 2 Add in ketchup, barbecue sauce, and brown sugar; stir to combine. 3 Stir in beans and pineapple; transfer to an ungreased 2 quart casserole dish. 4 Bake, uncovered, in a 350° oven for 1 hour or until mixture is bubbly and heated through.

By ground beef one on May 21, 2012

Paula and Sons, Love to watch your show. After working all day, sitting down to relax and watch you weave your kitchen magic renews me. It's like I've known you all my life and I am part of the family. Love to try your recipes out on family and friends and best of all I love eating it. Country cooking is how I was raised and somehow you bring me full circle to some of my best childhood memories of holiday meals with family and Mom's homecooked meals around the table in the evening. I admire your can do spirit and being a proud Mom of a son I adore, I can so relate to your love and affection for your sons. Thank you so much for all the great recipes, good food and allowing me to share in your art of cooking.

By Barbara Dollman on April 04, 2012

These recipes don't scratch our itch for football season. We go to ARMY games at West Point, New York and kick off is at NOON! What are some good morning tailgate foods that I can use? In the past we have stopped at Duncan Donuts and Mickey D's for food, but I would love to be able to take something different just once! HELP!!! PLEASE!!! First home game at ARMY is next weekend!!!

By Mary Dailey on August 30, 2011

Go Gators

By Gatorzs on August 30, 2011

This was a simple recipe to follow and turned out lovely! I highly recommend it, everyone loved it. Thank you!!

By Leslie Martinez on June 19, 2011

Soooooooooo good!

By Anonymous on November 24, 2010

By Anonymous on November 19, 2010

unbelievably good

By Anonymous on October 09, 2010

By Anonymous on September 01, 2010

I love this new twist on Bake beans I will always do my bean this way, Ya to the ladies

By Anonymous on September 01, 2010

This recipe is great! It is now one of my daughters favorite. The only thing I did different is used 1 cup of brown sugar instead of the molasses (I didn't have the molasses). I tried it the next time with the molasses and it was good but everyone like it better with brown sugar.

By Anonymous on August 21, 2010

This is the only baked bean recipe I use now -- so delicious. I have yet to fix it and not get asked for the recipe. I don't like it with the French fried onions in it so omit those -- it has enough going on without them, I think.

By Anonymous on July 19, 2010

I have made these twice now, and each time, I get rave reviews. Everyone loves them (the pineapple is the trick). Great Recipe!

By Anonymous on July 05, 2010

The beans were amazing! We used a jalapeno bacon. It was a great balance of sweet and savory. I would make these again in a heartbeat!

By Anonymous on July 01, 2010

By Anonymous on June 08, 2010

These baked beans are AMAZING! I don't even like baked beans but these are by far one of my favorite side dishes! They are easy and always a hit

By Anonymous on April 02, 2010

I tried this recipe about a year ago everyone loved it! It's very easy to make and not too expensive either. December 5, 2009 Rhonda of California

By Anonymous on December 05, 2009

Love,love, love it. The first time I made it(of course I never wrote the recipe down) my husband told me this was the best he had ever had. So I made it again last week but since I did not write it down I forgot the BBQ sauce. I thoght it was still good but my husband asked what I left out I said nothing-So then he said what had I put in it so I told him and he said you forgot the BBQ sauce. So here I am looking for the recipe and sure enough it does have BBQ sauce. We are hooked!

By Anonymous on November 23, 2009