Servings: 4 Servings
Flour, for dusting
1 pound ball store bought pizza dough, room temperature
3 tablespoons olive oil
1 small sweet potato, peeled and thinly sliced into 1/8 inch slices
½ small red onion, thinly sliced
2 sprigs rosemary, roughly chopped
4 ounces smoked Gouda, sliced
2 tablespoons chopped chives
Kosher salt and freshly ground black pepper
Heat oven to 425 degrees. Spray a rimmed sheet tray with non-stick spray.
Dust your work surface lightly with flour and stretch the pizza out to a large oval shape, about the same size as a half sheet tray.
Add sweet potatoes, onions, and rosemary to a large bowl and drizzle with 3 tablespoons olive oil and season with salt and pepper. Evenly spread out the mixture over the dough, leaving an inch crust. Top the potatoes with cheese slices. Bake for 20 minutes, until crisp and golden. Sprinkle with chopped chives before serving.
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Join Paula and family for a Party at Sea aboard Royal Caribbean’s Oasis of the Seas to Labadee, Jamaica, and Cozumel (roundtrip from Ft. Lauderdale) presented by Alice Travel. We will be having special, separate events for kids on this one with Jack Deen hosting the kids program! Click here for more information, and please note that the Paula Deen cruise is only available by booking directly with Alice Travel Book now before the prices start going up on the cruise and air!
Join the Deen Family for a Book Signing at The Lady & Sons from 10 am to 12 pm.
The event is free; 350 wristbands to be distributed starting at 9 am.
Come see Paula’s live show at the Majestic Theatre in San Antonio, TX and get a heaping helping of Paula’s recipes, and some good old-fashioned fun and laughter!
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