Salted Caramel Brownies

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Salted Caramel Brownies Salted Caramel Brownies Recipe Courtesy of

54321 Based on 6 Reviews

Servings: 6 to 8
Prep Time: 35 min
Cook Time: 30 min
Difficulty: Easy

Ingredients Add to grocery list

1/3 cup firmly packed dark brown sugar
6 tablespoons whole milk
1/4 cup butter
2 cups confectioners’ sugar, sifted
1 teaspoon vanilla extract
Brownies, recipe follows
2 teaspoons sea salt
1 pint ice cream
Whipped cream
Banana slices
Chocolate syrup

Brownies:
Nonstick cooking spray
One 18.25ounce box devil’s food cake mix
3/4 cup butter, melted
1/3 cup evaporated milk
1 large egg

Directions

In a medium saucepan, combine the brown sugar, milk and butter. Bring to a simmer over medium heat. Simmer 3 minutes. Transfer to a large bowl. Gradually add the confectioners’ sugar, beating at medium speed with a mixer until combined. Beat in the vanilla. Gently spread over the Brownies; the frosting will thicken as it cools. Sprinkle with the sea salt, gently pressing to adhere. Cool completely. Cut into 1-inch pieces.

Serve with ice cream, whipped cream, banana slices and chocolate syrup.

Brownies:

Preheat the oven to 350 degrees F. Spray a 13 by 9-inch baking pan with nonstick cooking spray.

In a large bowl, combine the cake mix, melted butter, evaporated milk and egg. Stir until smooth (the batter will be thick). Spread the chocolate mixture evenly into the prepared pan. Bake for 20 to 25 minutes.

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Reader Comments:

54321

These were SO GOOD!! My frosting was a little thin and it melted over the sides of the brownie, making it not the prettiest thing, but still delicious. Next time I'll add a little more confectioners sugar to thicken it up.

By Betsy Feiden on September 13, 2012

54321

These were SO GOOD!! My frosting was a little thin and it melted over the sides of the brownie, making it not the prettiest thing, but they were still delicious. Next time I'll use a little more confectioners sugar to thicken it up.

By Betsy Feiden on September 13, 2012

54321

These scream southern hospitality with a hint of saucy southern belle. Sinful.

By Angela on May 24, 2012

54321

Im only 13and i think your brownies are the best i stay lookin up the world famest Paula Deen i just admire u please never stop bakin i admire you sooo much i wish someday i can have a recipe as good as yours that i can share with world but thats not possible u is my inspiration

By Dejon Harrison on May 03, 2012

54321

My husband is in the Army and works very hard everyday as a platoon leader. Not only do I think he will love these, but after reading the recipe, I know what I'm sending in for the guys at headquarters this week!

By Carley on April 17, 2012

54321

i love paula deens every thing. you are the bomb , you rock. you are my cooking hero.every thing you cook is awwwwwwsome

By ruth braman on April 17, 2012

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