Difficulty: Easy
1 package precooked sliced ham sandwich meat
1 large jar dill pickles
1 (8-ounce) package cream cheese, softened
Spread softened cream cheese in thin layer on ham slices. Place a pickle on the end of each ham and cream cheese slice. Roll up jelly roll style. Slice into 1/2-inch thick slices.
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I make a similar recipe for christmas but i use turkey lunch meat instead of ham. everyone snacks on these as dinner is being cooked. they are always gone before dinner.
By Courtney on June 28, 2011
Look what I found on Paula Deens web site. Lol Kel
By Anonymous on February 17, 2011
i havent tried this recipe but i have one almost like it. it is ham and green onion pinwheel, you make it just like this recipe you buy precooked slices ham and spread cream cheese on the ham and lay green onion on the ham and roll it up and then cut it into slices how big or little you want... it is really good for holidays
By Anonymous on November 24, 2010
Been making these for thanksgiving and christmas for many years. they are usualy gone before we put them out....kinda eat them as they are made. awesomeness
By fatguyinspandex on February 01, 2010
By Anonymous on November 28, 2009
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Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
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