Grilled Pineapple Sundaes

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Servings: 4 to 6
Prep Time: 10 min
Cook Time: 5 min
Difficulty: Easy

Ingredients Add to grocery list

1 large pineapple, cored and cut into 1-inch-thick slices
1/2 cup butter, melted
Vanilla ice cream, for topping
Caramel, for topping
Paula Deen’s Cream Cheese Shortcakes
Fresh mint, for garnish, optional


 

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Directions

Preheat the grill to medium heat.

Brush pineapple slices with melted butter and grill until softened, about 4 to 5 minutes. Serve with ice cream and caramel topping on top of Cream Cheese Shortcakes. Garnish with fresh mint, if desired.

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