Recipe Courtesy of Paula DeenPaula’s Peach Pecan Dressing brush on a peach and grilled is a simple and delicious summer treat. Add a scoop of homemade vanilla bean ice cream and you have a dessert!
Servings: 4
Prep Time: 5 min
Cook Time: 5 min
Difficulty: Easy
1/2 cup Paula Deen Collection Peach Pecan Dressing
4 Fresh Ripe Peaches, cut in half and pitted
Chopped Pecans to garnish
1 head of butter lettuce (optional)
Have a grill or grill plate heated to medium hot. Brush flat side of peaches Peaches with Paula Deen Peach Pecan Dressing. Grill flat side down until grill marks appear on peaches. Remove from heat and drizzle with remaining dressing. Sprinkle with chopped pecans. Can be served on a bed of butter lettuce.
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Join Paula and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
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Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
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Join Paula and Bobby for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
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