Grilled Asparagus with Lemon & Garlic

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Recipe Courtesy of

Servings: About 4 servings
Prep Time: 5 min
Cook Time: varies
Difficulty: Easy

Ingredients Add to grocery list

1 lb Asparagus
3 tablespoon olive oil
1/4 teaspoon paprika
2   cloves garlic, finely minced
1 teaspoon grated lemon zest
salt and freshly ground black pepper


Destalk asparagus.  In a small bowl, combine oil, garlic, zest, and paprika and stir with a fork.  Lay asparagus side by side and pierce on two wooden skewers to form a raft.  Place rafts on the grill and brush with oil mixture.  Cook to desired tenderness and season with salt and pepper.

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By Anonymous on April 17, 2012

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