This is the best Green Bean Casserole I have ever had! Beats the others by a long way!

By Linda Gault on December 27, 2011

HAVE USED THIS DELICIOUS GREEN BEAN CASSEROLE FOR MOST OF MY LIFE. IT IS ASOUTHERN INSTITUTION IN OUR HOUSEHOLD.....

By LINDA D. KENT on December 06, 2011

This recipe was absolutly awesome. For Thanksgiving I cooked for 16 people, and doubled the recipe. It was all gone in an hour! I could have tripled the recipe!

By Anonymous on November 29, 2011

Everybody loved this dish. Easy to make and awesome

By Anonymous on November 24, 2011

where can I find your Paula Deen choc. Chip Cookie mix and your beer bread mix? I bought it last year and was excited to get it again this year? They were both the best I have ever tasted.

By Cooper Jensen on November 24, 2011

i like it i love it i want some of it!

By emily byrd on November 23, 2011

i like it. it is good!

By emily byrd on November 23, 2011

LOVED THIS!! ABSOLUTELY AMAZING

By ashley chenoweth on November 21, 2011

thank you paula, since my mom pass away I have to do my cooking the hard way, thanks to you and your sons. I have learn that god do leave people here to help love one that dont know all the receipts so thank you paul very much and may god bless you and your family and have a happy thanksgiving. love from ms. betty jones and family

By betty jones on November 20, 2011

Crazy question: Do you use canned green beans or fresh green beans for this recipe?

By Joy on November 20, 2011

Is there a way to make this without the mushrooms and mushroom soup?

By DK on November 17, 2011

Made this and it was FABULOUS! The only thing I didn't do was add the grated cheddar. (Not to fond of cheese on my greenbeans.) My husband at half of the dish! The sauteed mushrooms and onions sent it over the top!

By DEBORAH RUPPERT on November 17, 2011

This was yummy and easy

By Elena on October 12, 2011

I needed a quick recipe for a get together and this was perfect. Everyone loved it! I will def make this again!

By Brittany on September 06, 2011

By Leland Barrineau on January 28, 2011

This dish was amazing! Boiling the beans in the broth really adds a lot of flavor! So easy to make and such a hit that the entire casserole was gone within a minute... I recommend doubling the recipe if you are cooking for more than 4 people... plus you'll want leftovers of this!

By Megan on December 29, 2010

I made this casserole for the first time at Thanksgiving. My sister took ALL the leftovers home. Which shocked us all because she'd rather not eat vegetables!!!! She just called and asked that I make it again for Christmas. I'm just happy she enjoyed it so much. And the recipe is really quick & simple.

By Nicole Hailey on December 22, 2010

Iam the youngest cook in the family so I wanted to impress and made this for thanksgiving dinner at both family dinners!!And yes it was a hit! It is a dish that hasnt been made in a while in our family so I was shocked everyone enjoyed it so much! The taste was alot richer and enjoyable from how I remember it as a child Thanks Paula you rock!!!

By SheriAunae on December 18, 2010

I made it with vegetable broth instead of chicken broth and doubled the recipe. I took it to a pot luck and people liked it.

By Anonymous on December 04, 2010

I rate this 5

By Anonymous on November 25, 2010