Fruit Butter

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Recipe Courtesy of


Servings: about 2 cups fruit butter
Cook Time: 1 hour
Difficulty: Easy

Ingredients Add to grocery list

1 cup sugar
1 cup water
2 cup desired fruit (fresh, frozen or dried)

Directions

Boil sugar and water together to make a simple syrup. Add your favorite fruit and cook until desired thickness, 30 minutes to 1 hour.

Show: Paula's Home Cooking
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Reader Comments:

54321

This was so easy and soooo delicious! Couldn't have been better.

By Hannah Turner on July 08, 2011

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