Dirty Rice

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Servings: 12
Prep Time: 25 min
Cook Time: 15 min
Difficulty: Easy

Ingredients Add to grocery list

1 lb chicken livers, finely chopped
1 lb bulk pork sausage
1 cup chopped onion
1/2 cup chopped celery
1/2 cup chopped green bell pepper
1/4 cup chopped fresh parsley
4 cup hot cooked rice
Salt and freshly ground black pepper





Cook the sausage and chicken livers in a large skillet until browned. Add the vegetables and saute until soft. Gently fold in the rice and parsley. Season to taste with salt and pepper.

Recipe Courtesy Paula Deen

Show: Paula's Home Cooking
          Watch Paula on Food Network

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Reader Comments:


i have made this recipe many times and i love it . i gave it to my daughter and now she makes it at least once a wk. her kids are very pickey eaters and they love it as well, thank you

By judyshumate on May 11, 2011


GREAT!!! My husband loved this. It's not often I can get him to eat liver. Really, really good.

By halelaine on July 23, 2009

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