Cranberries ’n’ Cream Shortcakes

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Cranberries ’n’ Cream Shortcakes Cranberries ’n’ Cream Shortcakes Recipe Courtesy of


Servings: Makes 6 servings
Difficulty: Easy

Ingredients Add to grocery list

3 cups fresh or frozen cranberries
1 cup confectioners’ sugar
¾ cup cranberry-raspberry juice cocktail
1/8 teaspoon apple pie spice
½ (8-ounce) package cream cheese, softened
2 tablespoons granulated sugar
1 vanilla bean, split lengthwise
1 cup heavy whipping cream, divided
6 Basic Shortcakes, split

Directions

1. In a small saucepan, combine cranberries, confectioners’ sugar, cranberry-raspberry juice cocktail, and apple pie spice. Bring to a boil; reduce heat, and simmer for 10 minutes or until berries burst and mixture thickens slightly. Remove from heat.
2. In a medium bowl, combine cream cheese and granulated sugar. Scrape seeds from vanilla bean into cream cheese mixture. Beat at medium speed with a mixer until smooth. Add ½ cup cream; beat for 2 minutes or until smooth. Add remaining ½ cup cream; beat until smooth and stiff peaks form. Cover and chill up to 1 hour.
3. Divide cranberry mixture among bottom halves of shortcakes. Top with cream cheese mixture and top halves of shortcakes. Serve immediately.

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Reader Comments:

54321

I love you and your cooking show since day one.I raised five Son's had ups and downs admire your attitude,zest for life and your out going personality .Our fifth Son just got a promotion with the government moving from NC Air Force base to Warner Robin GA,First thing on my list is coming to your Restaurant. I am having such weight issues do not Diabetes am Almost 65 yrs. old and just cannot seem to find the one cooking diet to use how did you do it not looking to be 21 yrs. old but healthy and why not look great like you if I can find the right way to eat any advice keep up the great shows.Love you Woman Donna

By Donna on April 07, 2013

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would love to have some diabetic reciepes of yours, Paula Please and Thank you

By Patty Pike on April 06, 2013

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I LOVE YOUR FOOD HONEY IT ALL LOOKS SO GOOD BUT CAN YOU HELP ME FIX IT FOR SOMEONE WHO HAS DIEBETES PLEASE THAT WOULD HELP ME,THANK YOU MRS.PAULA LOVE MARY KATHERINE JOHNSON

By mary katherine johnson on April 06, 2013

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Is there any way you could put Fat, Fiber Carbohydrates, and Protein on your recipes? I am in Weight Watchers and that's what we need to figure out our points. Thank you...love you and your recipes.

By Di Ireland on April 06, 2013

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