Serve this stacked dessert immediately if you prefer a crisp and creamy texture combination. But if you prefer a soft texture through and through, refrigerate the stacks for several hours in an airtight container. Either way, white chocolate curls or sweetened fresh strawberries dress up this dessert for any summertime affair.
Servings: Makes 8 servings
1 (4.2-ounce) box instant cookies and cream pudding mix*
2 cups whole milk
1 cup mini cream-filled chocolate sandwich cookies*, crushed
32 chocolate wafer cookies
White chocolate curls, optional
In a large bowl, combine pudding mix and milk, stirring with a whisk until thickened. Stir in crushed cookies. Place 8 wafer cookies on a platter. Top evenly with pudding mixture. Top each with another cookie. Continue layering until each stack has 4 cookies. Sprinkle with white chocolate curls or fresh strawberries, if desired. Serve immediately.
*We used Jell-O instant Oreo Cookies ’n Cream pudding mix and miniature Oreos.
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Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
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Paula Deen is coming to Buffalo, NY to perform a live cooking show and let VIP ticket holders enjoy a delicious Southern feast with a menu created by Paula herself! Both events will be held at Samuel’s Grand Manner in Williamsville, NY which offers a refined elegance in a classically modern setting. The VIP lunch will be held at 12:00pm on February 8th and will go until approximately 2:00pm (doors will open at 11:30am). The lunch will include a hearty helping of Southern style cuisine which is personally selected by Paula, a Southern Cooking Bible cookbook, a photo op with Paula where she will also be signing autographs, a gift package, and preferred seating at that evenings cooking show! The cooking show will begin at 3:00pm on February 8th and run about 60 minutes long (doors will open at 2:15pm). Paula will be cooking up some of her favorite meals live for you at Samuel’s Grand Manor! Seating is unreserved and is “first come, first served”.
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