Recipe Courtesy of Paula DeenServings: 6 servings
Difficulty: Easy
1 1/3 cup flour
1 cup sugar
1 1/2 teaspoon baking powder
1/8 teaspoon salt
1/2 cup whole milk
1/2 cup Butter Flavored Crisco
3 teaspoons cinnamon
1 egg
Preheat oven to 350. Combine flour, sugar, salt and baking powder. Use a whisk to ensure there are no lumps.
Remove a 1/2 cup of the flour mixture and set aside.
Then if you have a food processor, place your pastry blender and “cut in” the Crisco until the flour mixture is combined. If you do not have a food processor use a standard mixer or good ole’ fashion elbow grease.
Add milk and beaten egg into flour mixture.
Place into a 8X8 pan. Sprinkle with 1/2 cup of the reserved flour mixture on top of the batter.
Sprinkle with cinnamon.
Bake for 25 minutes.
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HI! I JUST WANTED TO TELL YOU THANK YOU FOR TEACHING ME HOW TO COOK ARE FOOD AGAIN!!!! i was marryed for 25yrs to a arabian.but no longer.and i for got how to cook are food. by watching you i laerned how to cook again.you made it look so easy. i was so fearful of trying to cook. so thanks again!!!!!!!GOD BLESS YOU AND YOURS RITA BAHLAWAN P.S. MY DAUGHTER ALSO LaeRnED FROM YOU !!!!!! i hope my spelling isn't to bad.
By RITA BAHLAWAN on December 21, 2012
I think everything I cooked came out great thank you all
By Anonymous on January 14, 2012
So delicious!!!
By Lori on November 29, 2011
HI PAULA, WHEN YOU CONVERT RICE TO RICE FLOUR, CAN YOU SUB THIS FOR REGULAR FLOUR IN A RECEIPE? THANK YOU
By judy on October 05, 2011
dear paula ever since i was a little girl i have been looking for cranberry coffe cake , we only got to have it for the holidays been i haven't found it . could you please help, thank you soooo much deborah
By deborah on November 05, 2010
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Join Paula at the Metropolitan Cooking and Entertaining Show in Washington, DC. Tickets on sale now.
Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
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