I saw you teach Rachel to do these and did them for our Mother-daughter tea at church. I'm doing them again this year. I use the food processor. Thickened with cornstarch,crushed pineapple is a good topping too. They look pretty on your tray. Pauline

By Pauline Fister on May 03, 2012

This is a wonderful recipe and so easy. I have made it for bake sales and for friends and family everyone loved it. I did add a tablespoon of lemon juice to the recipe. My grandchildren like the single serve method that way they can just get their own desert. Thank you Paula for such a wonderful easy recipe.

By Ethel Moore on March 16, 2012

These are amazing! I saw them being made on your TV show, so made them for a club meeting and were a huge hit. The best part is, they are so easy even I could make them. Thanks Paula!!

By Bob on February 19, 2012

The cherry cream cheese tarts are very good I shared them with my friends and they liked them too. Thanks Paula

By Dana Durling on April 05, 2011

I seen you do this recipe on Rachel Ray today & had to try it..............DEEEELICIOUS!!!

By Gloria Oldenburger on April 04, 2011

Try your favorite jam/jelly/preserves to top this. This has become a "family favorite" and I have used strawberry or raspberry jam for topping. However, the tarts are also yummy plain. It's a great, quick, and yummy dessert to make. In fact, IMO, it's just as good..or even better...than those fancy tarts you find in a bakery and or a "catered affair".

By MLM216 on March 01, 2011

These were so good and easy to make!I made these and took them to work, everyone loved these!

By louise Walker on February 26, 2011

By Anonymous on November 23, 2010

they were a hit at my party. so easy to make and tasted awesome. we did cherry and blueberry pie filling.

By Anonymous on September 17, 2010

This recipe is great!!!! This is my 5th time making them within 2 weeks. Everyone loves it. I had 1 problem with the inside sinking. Does anyone know why that happens

By Anonymous on February 19, 2010

Thank you, Paula! This is an effortless, scrumptious dessert to enjoy with family and friends!

By Anonymous on February 18, 2010

Great recipe. Make this one because everyone in my family loved it so much.

By jes21055 on June 18, 2009

This was easy and great hit with everyone at work!

By JD on February 14, 2009

I made a bunch of these last year for a super bowl party. They were so easy to make and you have limitless possibilities for toppings! I made cherry and blueberry (using pie filling). They were a hit- they were gone in no time! Everyone raved about them. They are delicious and you can whip them up in no time- you probably already have most of the ingredients!

By heatherchelle on January 23, 2009