Recipe Courtesy of Paula DeenServings: approximately 12 servings
Prep Time: 10 min
Cook Time: 30 min
Difficulty: Easy
1 cup chopped pecans
4 tablespoon butter
1 package Duncan Hines Chewy Brownie mix
1 cup light brown sugar, firmly packed
Preheat oven to 350 degrees. Prepare brownie mix according to package directions. Spread batter into a greased 9x13-inch pan. In a small saucepan, melt butter. Add pecans and sugar. Cook and stir over medium heat until sugar dissolves. Drizzle mixture over brownie batter and bake for 25 to 30 minutes.
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I tried them as cupcakes but they burned. The ones that cooked properly were fantastic!!
By Anonymous on June 26, 2012
Love it !!
By parker_dp on June 30, 2011
My family loved these ooey gooey brownies. The recipe was super easy too.
By Jennifer on May 05, 2011
So easy and look fantastic.
By Alejandra Padilla on February 04, 2011
Made these for a family reunion and everyone loved them. Even my mother in law said they were the best things she'd ever put in her mouth! You can't get any higher praise than that! Cindy B., Vass, NC
By Anonymous on May 05, 2010
By Anonymous on April 29, 2010
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Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
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Join Paula and Bobby for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
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