Buttermilk Cornbread

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Recipe Courtesy of


Servings: One 9-inch pan
Prep Time: 5 min
Cook Time: 20 min
Difficulty: Easy

Ingredients Add to grocery list

Nonstick cooking spray
1 1/2 cups self-rising yellow cornmeal mix
1 cup nonfat buttermilk
1 large egg

Directions

Preheat the oven to 425 degrees F. Spray a 9-inch-square baking pan with nonstick cooking spray.

In a large bowl, whisk together the cornmeal mix, buttermilk and egg, whisking until no lumps remain. Pour into the prepared pan. Bake until a wooden pick inserted in the center comes out clean, 15 to 20 minutes. Cool completely in the pan.

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54321

Love all the new low fat low sugar recipes. So happy I found this web site and love your boys recipes also.

By Grandma Ginger on August 13, 2013

54321

I would like to watch Paula on Food Network but....................It was probably one of the best cooking shows that I watched every day !

By Ginger on August 12, 2013

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