Servings: 12 muffins
Prep Time: 15 min
Cook Time: 18 min
Difficulty: Easy
1 cup self-rising cornmeal
3/4 cup self-rising flour
1/2 teaspoon salt
1/4 teaspoon cayenne pepper
1/2 cup vegetable oil
2 eggs
1 (8-ounce) container sour cream
1 (8-ounce) can cream-style corn
Preheat the oven to 375 degrees F. Grease a 12-cup muffin tin.
In a large bowl, stir together the cornmeal, flour, salt, and cayenne. In another bowl, beat together the oil, eggs, and sour cream until well blended. Add the corn mixture to the flour and stir until just mixed.
Pour the batter into the prepared muffin tins about 2/3 full. Bake until golden brown, about 18 minutes.
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Received good reviews.would have been excellent had I had the right mustard. I substituted hot mustard-but they were still good. I noticed in also reading your corn fritter recipe that you state creamed corn is needed but you do not mention it in the preparation details. Just an FYI
By Kellyhelen on July 05, 2012
Dear Paula, I'd like to make Bubba's Corn Muffins but do not have self-rising corn meal. Can you pls tell me how much salt and baking powder to add to my regular corn meal?? Pls help, thank you very much. peggie
By Peggie on November 29, 2011
Saw you today at the Luncheon and Cooking Show ... what a pleasure! You and your husband are quite a show! Take Care!
By Cathy Harris on May 01, 2011
Fabulous. I made these for a dinner party with grilled salmon. A perfect combination.
By Anonymous on July 03, 2010
Had these at his restaurant . . . LOVE them, and can't wait to make them at home . . . never had ANY better!
By Anonymous on November 30, 2009
This is a must have recipe for corn bread! Try it! I LOVE YOU Paula Deen!!
By Anonymous on November 30, 2009
This is similar to my moms corn pudding...this was delish!!!! So easy my 9yr and 10yr old niece and nephew made them.
By cookie1984 on September 25, 2009
i loved this recipe. Very simple to make! Huge hit!!
By jessicaasmith on September 01, 2009
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Join Paula at the Metropolitan Cooking and Entertaining Show in Washington, DC. Tickets on sale now.
Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
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