Bo Burger

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Bo Burger Bo Burger


Servings: 4 servings
Cook Time: 30 min
Difficulty: Easy

Ingredients Add to grocery list

1 1/2 pounds ground beef, 80 percent lean
Salt and pepper
1/2 cup cold water
1 onion, sliced 1/4-inch thick
4 eggs
4 hamburger buns
4 slices American cheese


 

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Directions

In a large bowl, season the ground beef with salt and pepper. Add 1/2 cup cold water and mix by hand until meat has absorbed all the water (the water keeps the burgers moist and juicy). Shape into 4 patties. Heat a large cast iron skillet over medium-high heat. Spray the skillet with non-stick cooking spray. Add the burgers and cook to desired temperature, about 8 to 10 minutes per side for medium-well. Remove the burgers from the pan and set aside. Add the onions slices to the same skillet and cook until golden brown on both sides, being careful to keep them in whole slices. It should take about 3 minutes per side. Remove from the pan and set aside.

Crack the eggs into the same skillet and cook until the yolk is not runny. Carefully remove from the pan. Lay the bottom of 4 hamburger buns on a flat surface. Top each bun with a burger. Top the burgers with 1 egg, onion slice, 1 slice of cheese and then the top bun. Lightly press the sandwiches together with your hand. Place the sandwiches into the pan and cook for 1 minute on each side to griddle the buns. Serve with French fries and pickles.

Show: Paula's Home Cooking
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Reader Comments:

54321

That looks great and am adding it to my Pinterest Board here: http://pinterest.com/eastmesadesign/bacon-burger/ www.eastmesadesign.co

By EastMesaDesign on May 06, 2013

54321

I love your show, but most of all i love your food . even though i cant cook it. grin

By Anonymous on November 05, 2012

54321

Hello everyone , especially Mrs.Paula Deen, just viewed your "Bo Burgers" sounds & look tasty , i will try it soon as I can and thankyou for grilling them buns in the last step!!! because.. I love crunchy bread. Kam Gill/ january 13,2012

By KAM KIMBERLY GILL on January 13, 2012

54321

sounds delicious, will be doing this over this wkend. great work paula-dean.

By jody-ann christie- smith on July 04, 2011

54321

I like this recipe and I really like Paula Deen. I also use this to create a sauce for my burger: http://manofthehouse.com/food/grilling/grilling-better-burgers/?utm_source=BF-LK

By Leslie on February 14, 2011

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