Barbeque Meatloaf

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Recipe Courtesy of

54321 Based on 5 Reviews

Servings: 6
Prep Time: 10 min
Cook Time: 1 hour
Difficulty: Easy

Ingredients Add to grocery list

1 1/2 lb ground beef
1 cup fresh breadcrumbs
1   onion, diced
1   egg, lightly beaten
1 1/2 teaspoon salt
1/2 teaspoon pepper
2   8-ounce cans tomato sauce
1/2 cup water, to thin sauce if necessary
3 tablespoon vinegar
3 tablespoon brown sugar
2 tablespoon Dijon mustard
2 tablespoon Worcestershire sauce

Directions

Preheat oven to 350 degrees.

Mix together the beef, breadcrumbs, onion, egg, salt, pepper, and 1/2 cup of the tomato sauce. Form this mixture into a loaf and place it in a shallow pan. Stir together the remaining tomato sauce, vinegar, sugar, mustard, Worcestershire and the water (if too thick). Pour this sauce over the meatloaf. Bake for 1 hour, basting every 15 minutes with the pan juices.

Cook’s Note: Try serving as a sandwich with mayonnaise.

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Reader Comments:

54321

Love this meatloaf. Great flavor, easy to make.

By Cathy on February 12, 2013

54321

I LOVE YOU COOKING SHOWS I WATCH IT EVERY DAY WHEN I GET HOME FROM SCHOOL I DID TRY ONE OF RECIPES AND IT TURN OUT SO GOOD THAT I MADE IT AGAIN I THINK YOUR SHOWS ARE AWESOME AND I WILL KEEP WATCHING THEM UNTIL I BECOME A BETTER COOK LIKE YOU

By Brianna Knight on March 07, 2011

54321

Absolutely loved this meatloaf. I have 2 very picky 6 year olds and even they loved it. Will definitely make this again.

By Tina on January 26, 2011

54321

By Anonymous on October 03, 2010

54321

we love this meatloaf

By Anonymous on January 01, 2010

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