Servings: 8 servings
Prep Time: 30 min
Cook Time: 1 hr
1 pre-made store bought pie dough round
8 Granny Smith apples, peeled, cored, and sliced thinly
1 tablespoon flour
1 tablespoon cinnamon
1 cup prepared caramel sauce
4 tablespoons butter, cut into small cubes
4 tablespoons red wine
For the Crunch Top:
1/2 cup light brown sugar
1/2 cup all purpose flour
1/2 cup butter, chilled and cubed
1 cup walnuts, toasted and chopped
Preheat oven to 350 degrees.
Press pie dough into 9 inch pie plate, crimping or fluting the edges. Keep refrigerated until ready to use. In a large bowl, toss the apple slices with flour and cinnamon and set aside. In a small mixing bowl, whisk together prepared caramel sauce and red wine. Set aside.
Prepare the crunch topping by adding all the ingredients into a medium mixing bowl and using your hands to cut in the butter until crumbly looking. Set aside.
Remove pie dough from refrigerator and begin pie assembly by layering the apple slices and the caramel red wine mixture. Put 1/4 of the apple mixture in the bottom of the pie dough. Top with 1/4 of the caramel wine sauce. Repeat process with the remaining apples and caramel sauce.
Dot the top of the pie with the cubed butter and prepared crunch topping. Cover with foil and bake for 30 minutes. Remove foil and continue baking an additional 30 minutes or until browned and bubbling. Allow to cool 30 minutes before serving.
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Join Paula at DuBois Furniture in Waco, TX for a book signing and meet and greet from 10:30 am to 1:30 pm.
Come see Paula’s live show at the Blumenthal Performing Arts Center in Charlotte, NC and get a heaping helping of Paula’s recipes, and some good old-fashioned fun and laughter!
Tickets available from Blumenthal Performing Arts Center here!
VIP MEET AND GREET
Starts at 5:30 PM. Light hors d’oeuvres and beer & wine will be served, including a meet and greet with Paula Deen!
Sponsored by Springer Mountain Farms.
Join the Deen Family for a Book Signing at The Lady & Sons from 10 am to 12 pm.
The event is free; 350 wristbands to be distributed starting at 9 am.