Recipe Courtesy of Paula DeenServings: 8-10 servings
Prep Time: 10 min
Difficulty: Easy
6 cup small broccoli florets
1/2 cup chopped celery
1/2 cup raisins
10 slices bacon, cooked and crumbled
3 green onions, sliced
2/3 cup mayonnaise
1/4 cup honey
1 tablespoon fresh lemon juice
1 (3.75-ounce) package honey roasted sliced almonds
In a medium bowl, combine first 5 ingredients.
In a small bowl, stir together mayonnaise, honey, and lemon juice. Pour over broccoli mixture, tossing gently to coat. Stir in almonds just before serving.
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i steamed the broccoli for 4-5 minutes (i don't like raw broccoli) and it turned out delicious! thanks paula!
By Anonymous on November 29, 2010
By Anonymous on October 09, 2010
Great taste!
By Anonymous on July 03, 2010
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Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
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