• Gazpacho

    Gazpacho

    Combine the first 8 ingredients in a large bowl and blend using an immersion blender.

    *Cook’s Note: If you prefer chunky soup- do not blend all the way. If you prefer smooth soup, blend the vegetables until it’s chunk-free. …...
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  • Garden Salad with Fried Okra Croutons

    Garden Salad with Fried Okra Croutons

    For the balsamic dressing: In a small bowl, combine the balsamic vinegar, mustard, zest, garlic and lemon juice. Whisk in the olive oil until emulsified. Season with salt and pepper.

    For the fried okra: Add okra pieces to a medium…...
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  • Fruit Soup

    Fruit Soup

    Combine cantaloupe, strawberries, grapes, apple, sugar, water, and lemon juice in a large Dutch oven; bring to a boil. Reduce heat, and simmer uncovered for 15 minutes. Pour half of fruit mixture into blender. Blend until smooth. Repeat with the…...
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  • Fruit Salad with Honey Dressing

    Fruit Salad with Honey Dressing

    For the dressing, combine the honey, orange juice, oil, 1/2 teaspoon lemon juice, poppy seeds, salt, and mustard in a jar with a tight lid; cover and shake well. Toss the apple, banana, and avocado with juice from 1 lemon…...
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  • Fruit Salad with Cream Cheese-Pecan Topping

    Fruit Salad with Cream Cheese-Pecan Topping

    In a serving bowl, combine the blueberries, blackberries, cantaloupe, grapes, strawberries, and starfruit.

    In a medium bowl, beat the cream cheese and lemon juice at medium-low speed with an electric mixer until smooth.

    In a separate medium bowl, beat the…...
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  • Country Style Fried Cabbage

    Country Style Fried Cabbage

    Wash cabbage. For shredding begin by cutting cabbage into quarters. Cut by making thin slices across the cut sides of the cabbage. Discard core and any tough ribs. Heat bacon fat in a large cast iron Dutch oven. Add cabbage…...
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  • Fresh Green Bean & Tomato Salad

    Fresh Green Bean & Tomato Salad

    Blanch beans in a large pot of boiling, salted water until tender, about 5 minutes. Remove to an ice water bath to stop the cooking. Drain beans and set aside. In the same pot of boiling water, blanch peas until…...
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  • Fresh Fruit Salad with Creamy Custard

    Fresh Fruit Salad with Creamy Custard

    For the fruit:
    Place fruit into a large bowl and toss together.

    For the custard:

    In a medium saucepan over medium heat, whisk milk and sugar constantly.

    In a medium bowl, whisk together the egg yolks.…...
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  • Garden Pasta Salad

    Garden Pasta Salad

    1. In a large bowl, whisk together vinegar and next 5 ingredients. Set aside.
    2. In a shallow microwave-safe dish, combine asparagus and 1/4 cup water. Cover with plastic wrap, and peel back one corner to vent steam. Microwave…...
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  • Fresh Fruit Salad with Lime-Ginger Honey Dressing

    Fresh Fruit Salad with Lime-Ginger Honey Dressing

    1. In a large bowl, combine kiwis, peaches, mangoes, pineapple, and strawberries. Pour Lime-Ginger Honey Dressing over fruit, tossing gently to combine. Spoon into serving dishes, and garnish with mint, if desired. Serve immediately.

    Note: Mango, pineapple, and kiwi can…...
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  • Black-Eyed Pea Greek Salad

    Black-Eyed Pea Greek Salad

    1. In a large bowl, combine tomatoes, cucumber, bell pepper, corn, black-eyed peas, olives, and red onion. Add vinaigrette, tossing gently to combine. Cover and chill, or serve immediately.

    ...
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  • 7-Layer Salad

    7-Layer Salad

    1. In a large trifle dish, layer lettuce, tomatoes, and cucumber.
    2. In a medium bowl, combine peas and green onion, and layer on top of cucumber. Layer radishes over pea mixture.
    3. In a medium bowl, combine…...
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  • French Onion Soup

    French Onion Soup

    Saute onions and garlic in oil over low heat until onions are tender and golden yellow. Sprinkle flour over onions, cook a few minutes more, browning the flour well. Add stock and wine and bring to a boil, add thyme…...
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  • Five Alarm Chili in a Biscuit Bowl

    Five Alarm Chili in a Biscuit Bowl

    Preheat the oven to 450 degrees F. Invert a 6-cup muffin tin and spray the underside with vegetable oil cooking spray.

    Stir together the biscuit mix, milk and cayenne in a medium mixing bowl. Shape into a ball. Turn out…...
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  • English Pea Salad

    English Pea Salad

    In a large skillet, cook the bacon over medium heat until crisp. Transfer to a paper towel-lined plate to drain. Let cool.

    In a medium serving bowl, combine the bacon, peas, cheese, and eggs. Stir in the mayonnaise, lemon juice,…...
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  • Dude’s Pasta

    Dude’s Pasta

    Heat large skillet over medium high heat and brown sausage, breaking up with the back of a spoon. Add mushrooms, garlic and onion and cook until softened, add a bit of olive oil if needed. Add tomatoes, simmer until thickened.…...
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  • Curry Chicken Salad

    Curry Chicken Salad

    Gently combine the chicken, celery, water chestnuts, grapes, and almonds in a large glass bowl. Combine the dressing ingredients and mix well. Add to the chicken mixture and stir gently to combine. Season with salt, to taste.

    ...
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  • Cucumber, Tomato, Mint Salad

    Cucumber, Tomato, Mint Salad

    In a large mixing bowl crumble goat cheese.  Add tomatoes, cucumbers, and onions to bowl.  Cut mint leaves chiffonade-style into shreds and add to salad.  Add vinegar and olive oil.  Mix well.  Add salt and pepper to taste.  Refrigerate for…...
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  • Creole Shrimp and Lobster Bisque

    Creole Shrimp and Lobster Bisque

    Remove lobster meat from shell; coarsely chop and set aside.

    In a large saucepan, melt butter over medium heat. Add onion, celery, and garlic; cook for 5 minutes, stirring occasionally. Stir in flour, and cook for 2 minutes. Stir in…...
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  • Creamy Squash Soup

    Creamy Squash Soup

    Place squash in saucepan along with carrots, onions, and broth then add in the salt.  Simmer 40 minutes uncovered.  Puree soup in a blender or food processor along with 2 tablespoons butter.  Pour a little hot puree into the 1/3-1/2…...
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Paula's Upcoming Schedule

  • September 20: Booksigning in Waco, TX

    Join Paula at DuBois Furniture in Waco, TX for a book signing and meet and greet from 10:30 am to 1:30 pm.

  • September 24: Paula Deen Live! in Charlotte

    Come see Paula’s live show at the Blumenthal Performing Arts Center in Charlotte, NC and get a heaping helping of Paula’s recipes, and some good old-fashioned fun and laughter!
    Tickets available from Blumenthal Performing Arts Center here!


    VIP MEET AND GREET
    Starts at 5:30 PM. Light hors d’oeuvres and beer & wine will be served, including a meet and greet with Paula Deen! 


    Sponsored by Springer Mountain Farms.

  • October 24: Deen Family Book Signing

    Join the Deen Family for a Book Signing at The Lady & Sons from 10 am to 12 pm.
    The event is free; 350 wristbands to be distributed starting at 9 am.

  • View Paula's Full Schedule