The Lady’s Chicken Noodle Soup

For the stock: add all ingredients to a soup pot. Cook until chicken is tender, about 35 to 45 minutes. Remove chicken from pot and set aside to cool. Remove and discard bay leaves and onion. You should have approximately…...
View Recipe

Lady and Sons’ Salad

For the dressing:

In a large bowl, mix all ingredients together.

In another large bowl, mix together all the salad ingredients. Drizzle with dressing and top with chopped walnuts.

...
View Recipe

Jamie’s Chili

Brown ground beef in skillet and drain.  Spray large pot with nonstick cooking spray and heat over medium heat. Add the onion, green pepper, and celery and saute briefly. Stir in the diced and whole tomatoes. Add cumin and chili…...
View Recipe

Jamie’s Chicken Salad Sandwich

First, using a medium sized stock pot, boil your eggs with salt. Using a large stock pot, place the chicken along with the salt, pepper, onion, and celery stalks.  Boil chicken until well done and reserve stock. Remove chicken from…...
View Recipe

Jamie’s Salad with Maple Red Wine Vinaigrette

Preheat the oven to 400 degrees F.

Place the squash on a baking sheet and drizzle with olive oil. Toss and sprinkle with salt and pepper. Roast for 30 minutes, flipping once halfway through.

Using a glass jar with a…...
View Recipe

Italian Chicken and Vegetable Soup

In a large Dutch oven, heat olive oil over medium-high heat. Add chicken, and cook for 10 minutes, stirring frequently. Add onion and carrot, and cook for 5 minutes. Stir in zucchini, diced tomatoes, and chicken broth. Bring to a…...
View Recipe

Hot Chicken Salad

Preheat oven to 350.  Spray a 13 by 9 inch baking dish with vegetable oil cooking spray.

In a large mixing bowl combine the chicken, celery, almonds, salt, pepper, lemon juice, mayonnaise, and cheese.  Place the mixture in the prepared…...
View Recipe

The Deen Bros. Lighter Quinoa Hoppin’ John

Bring the quinoa and water to a boil in a medium saucepan. Reduce the heat and simmer, covered, until most of the water is absorbed and the quinoa is tender, 15 – 20 minutes. Drain; rinse under cold running water…...
View Recipe

Hoppin’ John Salad

Bring 4 cups water to a boil in a saucepan over high heat. Add rice, reduce heat to a simmer and cook for about 20 minutes, or until the rice has absorbed all the water.

In a large skillet, cook…...
View Recipe

Hearty Beef and Noodle Soup

Season short ribs liberally with salt, pepper and garlic.  In a large soup pot with 1 tablespoon of olive oil brown short ribs on all side until no red is showing (about 15 minutes). Once browned remove and wrap in…...
View Recipe

Ham Salad

Mix all ingredients until well blended. Serve on crackers or bread as a sandwich.

...
View Recipe

Simple Southern Ham and Bean Soup

In a heavy bottomed soup pot over medium heat, cook onion, garlic, ham, and thyme in oil and butter, stirring occasionally, until onion is softened, about 4 minutes.

Add beans, broth, bay leaf, collards, salt and pepper (to taste)…...
View Recipe

Gumbo

Season the chicken with salt and pepper. Heat the oil in a heavy bottomed Dutch oven over medium-high heat. Cook the chicken until browned on both sides and remove. Add the sausage and cook until browned, then remove. Sprinkle the…...
View Recipe

Grilled Southern Panzanella Salad

For the salad:
Preheat the oven to 400 degrees F. Lightly grease a 9 by 9-inch baking pan.

Prepare the cornbread mixes according to package directions. Pour the combined batter into the prepared pan. Bake according to the directions…...
View Recipe

Grilled Peach Salad

Combine the rice wine vinegar and Dijon in a small bowl. Slowly pour the olive into the bowl, whisking constantly to emulsify. Season with salt.

Salad:
Place the peaches in a bowl and drizzle with olive oil. Sprinkle…...
View Recipe

Grilled Vegetable Salad

Grease the grill pan by brushing it with some oil. Preheat to medium-high heat.

Combine the mushrooms, onions, bell peppers and zucchini in a shallow dish. Whisk together the vinegar, salt, black pepper, oregano and garlic in a large bowl.…...
View Recipe

Grape Salad

Slice grapes in half.  In a large mixing bowl combine sugar; softened cream cheese and sour cream.  Using electric mixer cream ingredients.  Mixture will still have some small lumps.  Once mixed, add grape halves and cheddar cheese. Stir by hand…...
View Recipe

Georgia Cracker Salad

In a medium size bowl, crush the crackers, add all of the ingredients, mix well, and serve immediately.

...
View Recipe

Gazpacho

Combine the first 8 ingredients in a large bowl and blend using an immersion blender.

*Cook’s Note: If you prefer chunky soup- do not blend all the way. If you prefer smooth soup, blend the vegetables until it’s chunk-free. …...
View Recipe

Garden Salad with Fried Okra Croutons

For the balsamic dressing: In a small bowl, combine the balsamic vinegar, mustard, zest, garlic and lemon juice. Whisk in the olive oil until emulsified. Season with salt and pepper.

For the fried okra: Add okra pieces to a medium…...
View Recipe