• Salmon Salad

    Salmon Salad

    In a large bowl lightly toss salmon and crushed boiled eggs.  Mix bell pepper, cucumber, onions, and mayonnaise together.  Add seasonings.  Pour over fish, squeeze lemon over dish and toss lightly.  Serve over lettuce or as a sandwich.

    Recipe courtesy…...
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  • Rene’s Coleslaw

    Rene’s Coleslaw

    Combine cabbage, almonds, cranberries, celery, green onions, and green pepper in a large plastic bowl with a snap-on lid.  Combine all dressing ingredients, adding salt and pepper to taste, and refrigerate until ready to serve.  Pour dressing over slaw just…...
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  • Orange Walnut Salad with Sweet-and-Sour Dressing

    Orange Walnut Salad with Sweet-and-Sour Dressing

    In a large bowl, combine the lettuce, spinach, oranges, and onion.

    Using a saucepan, saute the walnuts in butter until lightly browned and add to the lettuce mixture.

    To make the dressing, combine all of the ingredients in a jar,…...
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  • McCall’s Plantation Shrimp Salad

    McCall’s Plantation Shrimp Salad

    Boil shrimp in shrimp boil, drain; reserve shrimp boil water.  Chop shrimp into bite size chunks, put on paper towels; set aside to cool.  In the reserved water, boil the rice until tender, drain.  Add onion, olive, and pepper to…...
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  • Lucile Wright’s Oyster Bisque

    Lucile Wright’s Oyster Bisque

    Pick over the oysters for shells. Simmer the oysters and oyster liqueur in a covered pot over low heat with a little salt and black pepper. Stir occasionally until the edges of the oysters curl, about 6 minutes.

    Lift the…...
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  • Hot Slaw

    Hot Slaw

    In a large skillet, cook bacon until crisp. Remove to paper towels to drain. Crumble bacon and set aside.

    In reserved bacon fat, cook onions and bell peppers until limp, about 5 minutes. Add shredded cabbage and cook until limp,…...
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  • Garden Pea Salad

    Garden Pea Salad

    Drain peas very well.  Add onions, crumbled eggs and mayonnaise.  Season to taste.  Add pimento (if desired.)

    Recipe courtesy Paula Deen

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  • Fettuccine Chicken Salad

    Fettuccine Chicken Salad

    Preheat oven to 350 degrees.

    Slice the chicken breasts lengthwise into 1-inch wide strips. Place chicken on a baking sheet, sprinkle it with 1 teaspoon of House Seasoning and all of the thyme, and then drizzle it with olive oil.…...
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  • Crab Bisque

    Crab Bisque

    Using a heavy saucepan, combine all of the ingredients and bring to a boil.  Reduce the heat and allow to simmer for 5 minutes.

    Serve with favorite crackers.

    Recipe courtesy Paula Deen

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  • Cornucopia Salad

    Cornucopia Salad

    In a large rectangular dish, layer salad ingredients in order listed, stopping after the nuts.  Mix dressing ingredients and let stand for 5 minutes.  Frost entire top of salad with dressing, covering it completely.  Sprinkle cheese, chopped green onion, and…...
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  • Corn, Avocado, and Tomato Salad

    Corn, Avocado, and Tomato Salad

    Combine the corn, avocado, tomatoes and onion.  In a large glass bowl, mix together the dressing ingredients in a glass bowl. Pour over the salad and toss gently to mix.

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  • Chinese Salad

    Chinese Salad

    Tear the cabbage, slice the onions, and place in a large salad bowl.  Crumble the noodles into a broiler pan, add the almonds, sesame seeds, and broil for 2 minutes, being careful not to scorch the sesame seeds.  In a…...
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  • Broccoli Salad

    Broccoli Salad

    Trim off large leaves of broccoli. Remove tough stalks at end and wash broccoli thoroughly. Cut flowerets and stems into bite-size pieces. Place in a large bowl. Add crumbled bacon, onion, raisins, and cheese. In a small bowl, combine remaining…...
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  • Banana-Coconut Soup

    Banana-Coconut Soup

    Heat the oil in a heavy bottomed saucepot over medium-high heat.

    Add the bananas, leeks, onion, celery, carrots, garlic, and chili paste. Season with salt and pepper. Saute until caramelized. Stir in the cumin and cilantro. Deglaze with the orange…...
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  • Asian Chicken and Orzo Salad

    Asian Chicken and Orzo Salad

    Cook sugar snap peas according to package directions; drain well. In a large bowl, combine sugar snap peas, orzo, water chestnuts, chicken, green onion, and red bell pepper. In a small bowl, whisk together oil, vinegar, soy sauce, and hoisin…...
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  • Artichoke Rice Salad with Shrimp

    Artichoke Rice Salad with Shrimp

    In a skillet sprayed with vegetable oil cooking spray, brown the instant rice and pasta mixture. Do not add the butter or oil that the package directions suggest. Add the water the package requires and the seasoning packet and prepare…...
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  • Almond Chicken Salad

    Almond Chicken Salad

    Combine lemon juice, mayo, and salt and blend well.  Toss with chicken and celery and almonds.  Serve on bread or crisp lettuce.

    Recipe Courtesy Paula Deen

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Paula's Upcoming Schedule

  • August 1: Deen Family Book Signing

    Join the Deen Family for a Book Signing at The Lady & Sons from 10 am to 12 pm.
    The event is free; 350 wristbands to be distributed starting at 9 am.

  • August 6: Paula Deen Live! San Antonio, TX

    Come see Paula’s live show at the Majestic Theatre in San Antonio, TX and get a heaping helping of Paula’s recipes, and some good old-fashioned fun and laughter!
    Visit TicketMaster for ticketing information.
    Sponsored by Springer Mountain Farms.

  • August 8: Paula Deen Live! Savannah, GA

    Come see Paula’s live show at the Lucas Theatre in Savannah, GA and get a heaping helping of Paula’s recipes, and some good old-fashioned fun and laughter!
    Visit the the Savannah Box Office or call 912-525-5050 for tickets.
    Sponsored by Springer Mountain Farms.

  • View Paula's Full Schedule