• Marinated Tomatoes

    Marinated Tomatoes

    Combine all ingredients except tomatoes in a measuring cup.  Whisk well.  Place tomatoes in a sealable plastic bag and pour marinade over all.  Marinate 4-5 hours, or overnight, turning bag occasionally.

    Recipe courtesy Paula Deen

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  • Loaded Mashed Potatoes

    Loaded Mashed Potatoes

    Preheat oven to 350 degrees F.

    Cut tops off 2 garlic heads. Wrap in foil and roast for 30 minutes. When cool enough to handle remove the flesh from the garlic heads and set aside.

    In a large…...
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  • Lip Smackin’ Trail Mix

    Lip Smackin’ Trail Mix

    Preheat oven to 300 degrees.  In large mixing bowl, combine all ingredients except banana chips and raisins, cherries and apricots; mix well.  Spread evenly in an aluminum foil-lined baking sheet.  Bake 55 to 60 minutes, stirring every 15 minutes.  Remove…...
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  • Lemon Basil Chicken Salad

    Lemon Basil Chicken Salad

    In a medium bowl, combine chicken, celery, basil and almonds. In a small bowl, combine sour cream, mayonnaise, lemon juice, salt, and pepper. Add to chicken mixture, tossing gently to coat. Cover and chill.

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  • The Lady’s Cheesy Mac

    The Lady’s Cheesy Mac

    Preheat oven to 350 degrees.

    Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar.  In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. …...
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  • Jacket Potato with Bacon, Mushroom, and Peppercorn

    Jacket Potato with Bacon, Mushroom, and Peppercorn

    POTATO:

    Preheat the oven to 375 degrees.  Prick potatoes with a fork and bake until soft, about 1 hour.

    Saute bacon, add button mushrooms and cook until golden brown. Pour brandy first into a measuring cup (for safety) and…...
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  • Italian Potatoes

    Italian Potatoes

    Boil the potatoes until tender, approximately 30-45 minutes.  When done peel (if desired) and cut in 1-inch chunks. Sprinkle parsley and green onions over the potatoes.  Make the sauce by mixing the rest of the ingredients; then pour over the…...
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  • Hot Curried Fruit

    Hot Curried Fruit

    Preheat oven to 325 degrees F.

    Stir 1 stick of butter, 1/2-cup brown sugar, 1-tablespoon curry powder and lemon juice together in a small bowl.

    Combine all the fruit in a large baking dish and stir together with remaining ingredients.…...
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  • The Deen Bros. Lighter Quinoa Hoppin’ John

    The Deen Bros. Lighter Quinoa Hoppin’ John

    Bring the quinoa and water to a boil in a medium saucepan. Reduce the heat and simmer, covered, until most of the water is absorbed and the quinoa is tender, 15 – 20 minutes. Drain; rinse under cold running water…...
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  • Hoppin’ John

    Hoppin’ John

    Melt the butter in a large skillet over medium heat. Add onion, bell pepper, and garlic powder, to taste, and cook for 5 minutes. Add peas and rice and cook an additional 10 to 15 minutes. Be careful not to…...
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  • Honey Lemon Carrots

    Honey Lemon Carrots

    Place carrots in a steamer basket over boiling water. Cover saucepan and steam 7-8 min or until carrots are tender. Transfer carrots to a bowl. Toss with remaining ingredients. Salt and pepper to taste.

    Paula’s grandmother’s note:  Omit the cilantro…...
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  • Honey Balsamic Green Beans

    Honey Balsamic Green Beans

    Bring a large pot of water to a boil over medium heat. Add the beans and blanch them for 2 minutes. Immediately remove the beans from the water and add them to an ice bath to stop the cooking process.…...
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  • Healthier Mac and Cheese

    Healthier Mac and Cheese

    Preheat the oven to 350°F. Coat a 13x9 inch baking dish with cooking spray.

    In a large pot of boiling salted water, cook the macaroni according to the package directions. Drain well and transfer the pasta to a large…...
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  • Hash Brown Quiche

    Hash Brown Quiche

    Preheat oven to 450 degrees F.

    Gently press the drained hash browns between paper towels to dry them as best as possible. In a 9-inch pie plate, toss the hash browns with the melted butter into the plate. Press…...
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  • Grilled Vidalia Onion Steaks

    Grilled Vidalia Onion Steaks

    Prepare grill to medium-high heat.

    In a small mixing bowl, whisk oil and butter. In another small mixing bowl, whisk together Paula Deen Honey Mustard Glaze, savory and Worcestershire sauce.

    Prepare onion slices by running 2 metal skewers or…...
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  • Grilled Vegetable Basket

    Grilled Vegetable Basket

    Preheat the grill to medium, or preheat the broiler. If using a broiler, line a baking sheet with foil.

    Combine all of the ingredients in a shallow dish and allow the vegetables to marinate while the grill or broiler heats…...
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  • Grilled Potatoes

    Grilled Potatoes

    Preheat and grease grill. Boil potatoes in water for 6 minutes, until slightly cooked but raw in center. Strain potatoes in a colander. Place potato slices on grill. Using a pastry brush, apply butter and sprinkle each slice with House…...
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  • Grilled Artichokes with Bacon and Rosemary Dip

    Grilled Artichokes with Bacon and Rosemary Dip

    For the artichokes: Trim the artichokes by removing the outer 2 layers of leaves and cutting 1/2 inch off the top. In a large Dutch oven, combine the water and lemons. Bring to a boil over medium-high heat. Add 3…...
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  • Green Bean Casserole

    Green Bean Casserole

    Preheat the oven to 350 degrees.  Melt the butter in a large skillet.  Saute the onions and mushrooms in the butter. Boil green beans in chicken broth for 10 minutes and drain. Add the green beans, mushroom soup, onion rings,…...
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  • Green Bean Bundles with Bacon Vinaigrette

    Green Bean Bundles with Bacon Vinaigrette

    Preheat the oven to 350 degrees F. Line a rimmed baking sheet with aluminum foil.

    In a large Dutch oven, bring the water to a boil over high heat. Add the green beans and boil until crisp-tender, about 5 minutes.…...
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Paula's Upcoming Schedule

  • June 3: Deen Family Book Signing

    Join Paula and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo. 

  • June 14: American Red Cross Blood Drive in Savannah

    Please visit redcrossblood.org and use the sponsor code “butter”, or call 1-800-REDCROSS (1-800-733-2767) to make an appointment. 

  • August 28: Deen Family Book Signing

    Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.

  • September 14: Metropolitan Cooking and Entertaining Show in Houston, TX

    Join Paula at the Metropolitan Cooking and Entertaining Show in Houston, TX. Tickets on sale now.

  • September 21 and 22: Metropolitan Cooking and Entertaining Show in Dallas, TX

    Join Paula at the Metropolitan Cooking and Entertaining Show in Dallas, TX. Tickets on sale now.

  • September 23: Deen Family Book Signing

    Join Paula and Bobby for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.

  • View Paula's Full Schedule

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