• Baked Vidalia Onions with Morel Butter

    Baked Vidalia Onions with Morel Butter

    Preheat oven to 450 degrees F.

    Tightly wrap onions in 2-layers of foil. Place on a cookie sheet and roast in the oven for 35 minutes.

    In a large skillet, heat oil. Saute morels until cooked and add…...
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  • Beer Battered Asparagus with a Lemon Herbed Dipping Service

    Beer Battered Asparagus with a Lemon Herbed Dipping Service

    Lemon Herbed Dipping Sauce:
    Stir together all ingredients and transfer to a small bowl. Chill, covered, until ready to serve.

    Beer Battered Asparagus:
    Heat oil in a heavy saucepan until it reaches 375 degrees F.

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  • Almond Rice Pilaf

    Almond Rice Pilaf

    In a medium saucepan, melt the butter over medium-high heat. Stir in the onion and almonds. Cook for 5 to 7 minutes or until the onion is softened and the almonds are golden, stirring occasionally. Add the rice; cook and…...
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  • Aunt Trina’s Shrimp Boulettes

    Aunt Trina’s Shrimp Boulettes

    Using the grinder attachment on a mixer or in a food processor grind onion and potato together. Add shrimp and pulse all together.

    In a bowl, combine the shrimp mixture with the chopped parsley, green onion and green pepper.…...
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  • Cajun Tempura Okra with Scallion Dipping Sauce

    Cajun Tempura Okra with Scallion Dipping Sauce

    Whisk tempura ingredients together and let chill.

    Heat peanut oil in deep-fryer or a large Dutch oven to 375 degree F.

    In a shallow pie plate, add flour and 1 tablespoon Cajun seasoning and mix well.

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  • Fried Asparagus with Creole Mustard Sauce

    Fried Asparagus with Creole Mustard Sauce

    Snap off tough ends of asparagus. Rinse asparagus with water, and leave damp. Place flour in a resealable plastic bag; add asparagus, seal and shake to coat.

    In a shallow dish, whisk together buttermilk, egg and hot sauce. In…...
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  • Baked beans

    Baked beans

    Preheat oven to 350 degrees F.

    In a Dutch oven, cook bacon over medium heat until browned and crispy. Add onions and a dash of salt and pepper. Allow to cook for a few minutes.

    In a large…...
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  • Mashed Rutabagas

    Mashed Rutabagas

    Wash and cut streak-o’-lean to your liking.

    *Cook’s Note: You can use ham hocks, smoked wings or even cut up bacon.

    Place in a pot with enough water to cook the meat; add pinch of salt to water.…...
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  • Fried Sweet Potato Chips

    Fried Sweet Potato Chips

    In a large sauce pan, heat oil to 350 degrees F.

    Thinly slice potatoes into round disks, about 1/4-inch thick. Fry for 1 1/2 to 3 minutes, stirring frequently. Remove from oil and drain on a paper towel. Sprinkle…...
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  • Okra and Tomatoes

    Okra and Tomatoes

    In a large skillet, heat the oil over medium heat. Add bacon, butter, onion, green pepper and garlic. Saute until the vegetables are soft and the onions are translucent. Add seasoned salt, garlic powder, tomatoes, water, chicken base and okra.…...
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  • Brandied Steakside Mushrooms

    Brandied Steakside Mushrooms

    In a large skillet, saute the sliced mushrooms in the butter until brown. Sprinkle liberally with seasoning salt. Add Worcestershire sauce and simmer until almost all sauce is absorbed by the mushrooms. Add the brandy and continue to simmer until…...
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  • Brown Rice

    Brown Rice

    Cut onion into small pieces. Chip margarine over onion, add rice, then consomme. Bake, covered, in a 350 degree oven for 1 hour.

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  • Baked Potatoes Bar

    Baked Potatoes Bar

    Preheat the oven to 350 degrees F.

    Scrub the potatoes and pat dry. Rub the skin with vegetable oil. Sprinkle with salt. Pierce the skin of the potato in several places with the tines of a fork. Place on…...
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  • Salmon Croquettes

    Salmon Croquettes

    Over medium heat, heat oil in a medium skillet. Combine canned salmon, beaten egg, green onions and 1/4 cup bread crumbs. Form into patties and dust with additional bread crumbs. Fry until golden brown, about 2 minutes on each side.…...
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  • New Potato and Green Bean Salad

    New Potato and Green Bean Salad

    In a large saucepan, add potatoes to enough water to cover. Bring to a boil, and boil for 8 minutes. Add green beans, return to a boil and cook for 2 minutes. Drain and cool slightly.

    Place potatoes and…...
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  • Kelly O’Donnell’s Grilled Asparagus

    Kelly O’Donnell’s Grilled Asparagus

    Place trimmed asparagus into a large bowl. Drizzle with the balsamic vinegar, olive oil, salt and pepper and garlic powder. Cover with plastic wrap and let marinate for 1 hour. 

    Preheat grill to medium heat. 

    Grill asparagus until…...
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  • Fried Home-Style Potatoes

    Fried Home-Style Potatoes

    In a large Dutch oven or deep-fryer, pour oil to a depth of 2-inches. Preheat oil over medium-high heat to 350 degrees F. 

    Wash potatoes and pat dry. Cut each potato crosswise into 1/8-inch thick slices. 

    Fry potatoes…...
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  • Hash Brown Casserole

    Hash Brown Casserole

    Preheat the oven to 350 degrees F. 

    Spray a deep 13 by 9-inch casserole dish with vegetable oil cooking spray. 

    Melt the butter in a large frying pan. Add the onion and saute over medium-low heat until soft,…...
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  • Mango Coconut Rice

    Mango Coconut Rice

    In a large saucepan, heat the oil over medium-high heat. Add the rice and stir to coat with the oil. Add the coconut milk, water, and salt; bring to a boil. Stir in the mango. Cover, reduce heat to low,…...
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  • Texas Country Potato Salad

    Texas Country Potato Salad

    Cook bacon until crispy. Drain, reserving a few tablespoons of the grease, and crumble. Set aside.

    Place the potatoes in a large saucepan. Cover with cold water. Add a tablespoon of the bacon grease and some salt and place over…...
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Paula's Upcoming Schedule

  • August 1: Deen Family Book Signing

    Join the Deen Family for a Book Signing at The Lady & Sons from 10 am to 12 pm.
    The event is free; 350 wristbands to be distributed starting at 9 am.

  • August 6: Paula Deen Live! San Antonio, TX

    Come see Paula’s live show at the Majestic Theatre in San Antonio, TX and get a heaping helping of Paula’s recipes, and some good old-fashioned fun and laughter!
    Visit TicketMaster for ticketing information.
    Sponsored by Springer Mountain Farms.

  • August 8: Paula Deen Live! Savannah, GA

    Come see Paula’s live show at the Lucas Theatre in Savannah, GA and get a heaping helping of Paula’s recipes, and some good old-fashioned fun and laughter!
    Visit the the Savannah Box Office or call 912-525-5050 for tickets.
    Sponsored by Springer Mountain Farms.

  • View Paula's Full Schedule