Zucchini and Red Onion Saute

In a large skillet, heat the olive oil over medium-high heat. Add the onions and garlic. Cook until the onions are tender, 3 to 4 minutes. Add the zucchini and cook until the zucchini is almost tender, 4 to 5…...
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Wayne’s Cranberry Sauce

Combine the sugar and water in a large saucepan and bring to a boil. Add the cranberries and return to a boil, then lower the heat so that the liquid simmers. Add the apples, walnuts, raisins, Grand Marnier, orange and…...
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Grilled Vegetable Pasta Salad

In a square baking dish toss vegetables with 1 Cup of the Paula Deen Vidalia Onion Peppercorn Dressing and place in the refrigerator for 1 hour. 

While vegetables are marinating, cook pasta until firm to the bite and heat…...
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Vegetable Pancakes

In a mixing bowl, stir together the flour, baking powder, salt, and pepper.  In another bowl, grate carrots, zucchini, and onions, and toss. In another bowl, beat together the egg and milk, toss into the bowl of grate vegetables, and…...
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Twice Baked Sweet Potatoes

Kosher salt and freshly ground black pepper

Heat oven to 400 degrees. Place potatoes on a baking sheet lined with parchment paper or foil. Bake until tender, about 45 to 60 minutes. Let cool for 5 minutes. Split each…...
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Turkey / Chicken Stuffing

Preheat oven to 350º F ( if cooking in loaf pan)

In large stockpot, melt butter.  Stir in chopped onions, salt and pepper and cook until onions are translucent. 

Add celery and cook over low heat until just tender. …...
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Turkey Hash

In a large skillet, at medium-high, heat the olive oil.

Add the sausage, breaking it up with a wooden spoon as it browns.

Add the onion and cook another 5 minutes.

Add the turkey, sweet potato, smoked…...
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Tugboat Turnips

Peel and chop the rutabagas and carrots.  Place in a medium size saucepan, cover with water, and bring to a boil.  Gently cook until tender.  Drain the rutabagas and carrots, add the butter and brown sugar.  Mash with a potato…...
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Tomato Pie

Preheat oven to 350 degrees.

First, blanch the tomatoes and slice. Place the tomatoes in the collinder to drain.

Using a medium sized bowl, mix mayonnaise, cheddar cheese, mozzarella cheese, salt and pepper.

Layer the tomato slices, basil, and…...
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Tomato Grits

Preheat oven to 350 degrees.

In a saucepan, bring the water and milk to a boil.  Add the salt and slowly add the grits and return to a boil, stirring constantly for 1 minute.  Reduce the heat, cover, and cook…...
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Tomatoes with Bleu Cheese

In a large bowl, arrange lettuce.  Distribute tomato slice, crumbled blue cheese and chopped basil attractively over lettuce. Add a pinch black pepper.

Make the dressing:  In a glass jar with a tight lid, combine lemon juice, vegetable oil, sugar,…...
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Sweet Potato Balls

Preheat oven to 350 degrees F. 

Bake the potatoes until tender, then peel and mash them. Stir in the brown sugar, orange juice, zest and nutmeg. In a separate bowl, toss the coconut with the sugar and cinnamon. Press…...
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Sweet Potato Bake

Preheat oven to 325 degrees. Mix all ingredients together except for cream. Beat with an electric mixer until smooth. Add cream;mix well. Pour into greased casserole dish ( 1 1/2 quarts). Add topping. Bake for 25 to 30 minutes.

…...
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Sweet Potatoes with a Kick

In a large pot, combine the potatoes, sugar, cinnamon stick, and whole cloves. Add enough water to just barely cover the potatoes. Partially cover the pot and simmer, over low heat, until the potatoes are tender, about 20 minutes. Drain…...
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Sweet Potato Home Fries

Preheat oil in large cast iron skillet or deep-fryer.

Place sweet potatoes in a large saucepan and cover with cold water. Bring to a boil, reduce heat, and cook until slightly tender, about 10 minutes. Drain the sweet potatoes…...
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Suzie’s Peach Pickles

Bring the vinegar and sugar to a boil.  Add the peaches and cook until tender.  Cinnamon sticks may be boiled with the peaches and added to the jars.  Allspice in a mesh boiling bag may be boiled with the peaches,…...
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Sue and Gloria’s Baked Beans

Preheat oven to 350 degrees F.  In large bowl, mix together beans, pineapples, molasses, BBQ sauce, bacon, and a third of the onions.  Add some salt and pepper to taste.  Pour beans in 9-by-13 casserole dish and sprinkle remaining crushed…...
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Stuffed Artichokes

Mix the breadcrumbs, cheese, olive oil, parsley, garlic, the juice from 1 1/2 lemons and the salt and pepper in a large bowl until thoroughly combined. The mixture should be slightly moist. If it appears very dry, add a small…...
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Spicy Green Beans

Cook bacon in frying pan until crisp.  Drain bacon and set aside, leaving drippings in skillet.  Add onions to drippings and saute until tender.  Add green beans to pan and saute over medium heat for 2 minutes, stirring frequently.  Add…...
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Spicy Black-Eyed Peas

In a large saucepan, cook bacon until crisp.  Remove bacon, crumble and set aside to use as topping for peas.  Saute onion in bacon drippings until tender.  Add peas, diced tomatoes and green chilies, salt, chili powder, pepper and water. …...
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