• Zucchini and Red Onion Saute

    Zucchini and Red Onion Saute

    In a large skillet, heat the olive oil over medium-high heat. Add the onions and garlic. Cook until the onions are tender, 3 to 4 minutes. Add the zucchini and cook until the zucchini is almost tender, 4 to 5…...
    View Recipe

    54321
  • Wayne’s Cranberry Sauce

    Wayne’s Cranberry Sauce

    Combine the sugar and water in a large saucepan and bring to a boil. Add the cranberries and return to a boil, then lower the heat so that the liquid simmers. Add the apples, walnuts, raisins, Grand Marnier, orange and…...
    View Recipe

    54321
  • Grilled Vegetable Pasta Salad

    Grilled Vegetable Pasta Salad

    In a square baking dish toss vegetables with 1 Cup of the Paula Deen Vidalia Onion Peppercorn Dressing and place in the refrigerator for 1 hour. 

    While vegetables are marinating, cook pasta until firm to the bite and heat…...
    View Recipe

    54321
  • Vegetable Pancakes

    Vegetable Pancakes

    In a mixing bowl, stir together the flour, baking powder, salt, and pepper.  In another bowl, grate carrots, zucchini, and onions, and toss. In another bowl, beat together the egg and milk, toss into the bowl of grate vegetables, and…...
    View Recipe

    54321
  • Un-Stuffed Cabbage Soup With Meatballs

    Un-Stuffed Cabbage Soup With Meatballs

    For the meatballs: In a large bowl, combine the ground meat, rice, salt, pepper, cumin and onions. Form into 1-inch balls and set aside while you make the soup.

    For the soup: In a 6-quart pot, sweat the garlic in…...
    View Recipe

    54321
  • Twice Baked Sweet Potatoes

    Twice Baked Sweet Potatoes

    Kosher salt and freshly ground black pepper

    Heat oven to 400 degrees. Place potatoes on a baking sheet lined with parchment paper or foil. Bake until tender, about 45 to 60 minutes. Let cool for 5 minutes. Split each…...
    View Recipe

    54321
  • Turnip Mashed Potatoes

    Turnip Mashed Potatoes

    Slice potatoes 1/4 inch thick, leaving skin on. Keep sliced potatoes in a bowl of cold water until ready to cook to prevent browning. Peel turnips and cut into 1/4 inch slices. Boil potatoes in salted water for about five…...
    View Recipe

  • Turkey / Chicken Stuffing

    Turkey / Chicken Stuffing

    Preheat oven to 350º F ( if cooking in loaf pan)

    In large stockpot, melt butter.  Stir in chopped onions, salt and pepper and cook until onions are translucent. 

    Add celery and cook over low heat until just tender. …...
    View Recipe

    54321
  • Turkey Hash

    Turkey Hash

    In a large skillet, at medium-high, heat the olive oil.

    Add the sausage, breaking it up with a wooden spoon as it browns.

    Add the onion and cook another 5 minutes.

    Add the turkey, sweet potato, smoked…...
    View Recipe

    54321
  • Tugboat Turnips

    Tugboat Turnips

    Peel and chop the rutabagas and carrots.  Place in a medium size saucepan, cover with water, and bring to a boil.  Gently cook until tender.  Drain the rutabagas and carrots, add the butter and brown sugar.  Mash with a potato…...
    View Recipe

    43211
  • Tomato Pie

    Tomato Pie

    Preheat oven to 350 degrees.

    First, blanch the tomatoes and slice. Place the tomatoes in the collinder to drain.

    Using a medium sized bowl, mix mayonnaise, cheddar cheese, mozzarella cheese, salt and pepper.

    Layer the tomato slices, basil, and…...
    View Recipe

    54321
  • Tomato Grits

    Tomato Grits

    Preheat oven to 350 degrees.

    In a saucepan, bring the water and milk to a boil.  Add the salt and slowly add the grits and return to a boil, stirring constantly for 1 minute.  Reduce the heat, cover, and cook…...
    View Recipe

    54321
  • Tomatoes with Bleu Cheese

    Tomatoes with Bleu Cheese

    In a large bowl, arrange lettuce.  Distribute tomato slice, crumbled blue cheese and chopped basil attractively over lettuce. Add a pinch black pepper.

    Make the dressing:  In a glass jar with a tight lid, combine lemon juice, vegetable oil, sugar,…...
    View Recipe

  • The Ultimate Lady’s Cheesy Mac and Cheese

    The Ultimate Lady’s Cheesy Mac and Cheese

    Preheat oven to 350 degrees F.

    In a large pot, bring water to a boil. Season water with salt and cook macaroni until al dente, about 10 minutes. Drain pasta and place in a large bowl. While pasta is still…...
    View Recipe

    43211
  • Sweet Potato Gratin

    Sweet Potato Gratin

    Preheat the oven to 350 degrees F. Spray a 13-by-9-inch baking dish with nonstick cooking spray.

    In a large skillet over medium-high heat, heat the olive oil. Add half of the sliced onions and cook 5 minutes, stirring frequently. Reduce…...
    View Recipe

    14321
  • Sweet Potato Balls

    Sweet Potato Balls

    Preheat oven to 350 degrees F. 

    Bake the potatoes until tender, then peel and mash them. Stir in the brown sugar, orange juice, zest and nutmeg. In a separate bowl, toss the coconut with the sugar and cinnamon. Press…...
    View Recipe

    54321
  • Sweet Potato Bake

    Sweet Potato Bake

    Preheat oven to 325 degrees. Mix all ingredients together except for cream. Beat with an electric mixer until smooth. Add cream;mix well. Pour into greased casserole dish ( 1 1/2 quarts). Add topping. Bake for 25 to 30 minutes.

    …...
    View Recipe

    54321
  • Sweet Potatoes with a Kick

    Sweet Potatoes with a Kick

    In a large pot, combine the potatoes, sugar, cinnamon stick, and whole cloves. Add enough water to just barely cover the potatoes. Partially cover the pot and simmer, over low heat, until the potatoes are tender, about 20 minutes. Drain…...
    View Recipe

    54321
  • Sweet Potato Home Fries

    Sweet Potato Home Fries

    Preheat oil in large cast iron skillet or deep-fryer.

    Place sweet potatoes in a large saucepan and cover with cold water. Bring to a boil, reduce heat, and cook until slightly tender, about 10 minutes. Drain the sweet potatoes…...
    View Recipe

    54321
  • Suzie’s Peach Pickles

    Suzie’s Peach Pickles

    Bring the vinegar and sugar to a boil.  Add the peaches and cook until tender.  Cinnamon sticks may be boiled with the peaches and added to the jars.  Allspice in a mesh boiling bag may be boiled with the peaches,…...
    View Recipe

    54321
  • Page:  1 2 3 >  Last »

My Recipe Box |

Paula's Upcoming Schedule

  • June 3: Deen Family Book Signing

    Join Paula and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo. 

  • June 14: American Red Cross Blood Drive in Savannah

    Please visit redcrossblood.org and use the sponsor code “butter”, or call 1-800-REDCROSS (1-800-733-2767) to make an appointment. 

  • August 28: Deen Family Book Signing

    Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.

  • September 14: Metropolitan Cooking and Entertaining Show in Houston, TX

    Join Paula at the Metropolitan Cooking and Entertaining Show in Houston, TX. Tickets on sale now.

  • September 21 and 22: Metropolitan Cooking and Entertaining Show in Dallas, TX

    Join Paula at the Metropolitan Cooking and Entertaining Show in Dallas, TX. Tickets on sale now.

  • September 23: Deen Family Book Signing

    Join Paula and Bobby for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.

  • View Paula's Full Schedule

Recent Shows & Recipes